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Arni's-Greenwood

Arni's-Greenwood

1691 Curry Road, Greenwood, IN 46143

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

Arni's-Indianapolis

Arni's-Indianapolis

4705 E 96th Street, Indianapolis, IN 46240

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

Black Market

Black Market

922 Massachusetts Avenue, Indianapolis, IN 46202

Located on the East End of Massachusetts Avenue, Black market opened in 2011 with a small menu and a few beer and wine offerings. In the years since, it has evolved into one of Indianapolis' most beloved independent restaurants with craft cocktails, an award-winning wine list, and the best regional Mexican cuisine you'll find in Indiana.

"Everything we serve is an extension of who we are as diners, wine lovers, and cocktail geeks," says owner Ed Rudisell. "We're never afraid to tell the story of who we are. The synergy of the staff's experience is what makes this restaurant so special to me."

The patio at Black Market is a highlight of the restaurant during the warmer months, offering a lush garden setting amidst an otherwise urban environment. The tables are surrounded by raised beds that Chef Esteban Rosas uses to grow vegetables and herbs for the kitchen.

BRAVO Cucina Italiana - Willowlake

BRAVO Cucina Italiana - Willowlake

2658 Lake Circle Drive, Indianapolis, IN 46268

Benvenuto! BRAVO! invites you to gather around our table and enjoy our delicious, spirited, and made-to-order Italian cuisine. Guests can expect expertly crafted pasta dishes, pizzas, seafood, desserts and more. Experience our extensive lighter menu options, featuring appetizers, salads and entrees all at 650 calories or less. Kick back and relax at BRAVO! Happy Hours in the bar, offering plates and pours starting at $5! Additionally, we have comfortable patio seating available - a fantastic place to gather for drinks, or to enjoy your meal.

Greek Islands Restaurant

Greek Islands Restaurant

906 South Meridian Street , Indianapolis, IN 46225

"My Strength lies in the love of the people." –Papa Louie The entire Stergiopoulos-Greek Islands Family invites you to join us in a dining experience you won't forget. Great people, food and atmosphere (a belly dancer on Friday and Saturday evenings). Upon leaving the Greek Islands you'll have new friends and a dining experience you won't forget!
COME AND HELP US CELEBRATE OUR 31ST YEAR! "OPA!"

Grindstone Charley's

Grindstone Charley's

5383 West Rockville Road, Indianapolis, IN 46224

Locally owned Grindstone Charley’s is a casual themed American Restaurant + Bar with two locations on the west side of Indianapolis. Established in 1982 by the Fogelsong family, Grindstone Charley’s offers an affordable and approachable menu with house favorites that include Fried Green Tomatoes, Hand Breaded Tenderloin, and Fall-Off The Bone Ribs. From their award winning Prime Rib, USDA Choice Steaks, and electric drink menu guests quickly fall in love with Grindstone Charley’s. You can rely on Grindstone Charley’s for a memorable night of great food, fun, and exceptional hospitality.

Grindstone On the Monon

Grindstone On the Monon

17470 Wheeler Road, Westfield, IN 46074

Growing up in Indiana is a privilege. Our love is growing unique restaurants in the Midwest. It’s our roots. It’s in our DNA. It’s tradition. It’s family, and it’s hard work. We come by it naturally though. After all, it started through the generations with our father & grandfather, Carl Fogelsong. A man who initially executed his vision and was eventually named to the Indiana Restaurant Hall of Fame. Since 1965 our business remains committed to its roots: love of community, friends and family, and a universal spirit of quality food and excellence of service. Fast forward to today. Grindstone on the Monon is us sharing a bit more of our love with the community. A beautiful culmination of generations of family commitment to our core values and our Midwest heritage. So we welcome you. Stop by after the grind of your day. Pull up a chair. Have a cocktail. Maybe even try our best ever locally sourced American fare. But don’t worry... we’ve got a seat waiting for you.

Harry & Izzy's - Downtown

Harry & Izzy's - Downtown

153 S. Illinois Street, Indianapolis, IN 46225

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

Livery

Livery

720 N. College Avenue, Indianapolis, IN 46202

Livery brings Latin flair and flavors to Indianapolis dining, in a restored 1890’s building that once stabled horses. We're a two-story, casual gathering place with rooftop seating under the stars. We're a part of the Cunningham Restaurant Group.

Michelangelo’s Italian Bistro

Michelangelo’s Italian Bistro

550 Westfield Road, Noblesville, IN 46060

Located in Downtown Noblesville’s Riverfront District, Michaelangelo’s Italian Bistro is the premier Italian casual dining spot in Noblesville. Michaelangelo’s Italian Bistro is part of Clancy’s Inc. Restaurant Group. Menu highlights include more than a dozen pastas, hand tossed pizzas, flatbreads, seafood & chicken, and celebrated Italian Classics with an elevated twist. Signature Michaealangelo’s Cocktails or any wine from the extensive list, top off the dining experience. Michaealangelo’s chic space is set in tones of white, black, and grays and boasts rich leathers, making it perfect space to enjoy a great meal, night out with the family, or late night bite.

Mimi Blue Meatballs (Carmel)

Mimi Blue Meatballs (Carmel)

12505 Old Meridian Street, Carmel, IN 46032

Mildred (Mimi) Bluestein Kosene. “Mimi Blue”. Born and raised in Indianapolis. Back when downtown was the only town. When people got dressed up for the theater and restaurant dining was a luxury. Mimi Blue Meatballs is a tribute to our mother “Mimi Blue” Kosene. Mimi was a Lady, endowed with manners, taste, and an easy social grace. She loved good food whether dining out or cooking for a hard-working husband and three sons. Every home-cooked meal had to satisfy the whole family, as well as any friends who often stopped by. Cooking was the way she brought us together, kept us healthy, and showed us Love.

At Mimi Blue, we make the kind of food Mimi cooked for us at home, but we serve it in the type of comfortable urban setting that Mimi so much enjoyed. Like Mimi herself, our meatball dishes are classics. Each recipe is rooted in culinary tradition, but refined for the modern palette. Have your Meatballs any way you choose. Mix meats, sauces and sides

Mimi Blue Meatballs (Downtown)

Mimi Blue Meatballs (Downtown)

870 Massachusetts Avenue, Indianapolis, IN 46204

Mildred (Mimi) Bluestein Kosene. “Mimi Blue”. Born and raised in Indianapolis. Back when downtown was the only town. When people got dressed up for the theater and restaurant dining was a luxury. Mimi Blue Meatballs is a tribute to our mother “Mimi Blue” Kosene. Mimi was a Lady, endowed with manners, taste, and an easy social grace. She loved good food whether dining out or cooking for a hard-working husband and three sons. Every home-cooked meal had to satisfy the whole family, as well as any friends who often stopped by. Cooking was the way she brought us together, kept us healthy, and showed us Love.

At Mimi Blue, we make the kind of food Mimi cooked for us at home, but we serve it in the type of comfortable urban setting that Mimi so much enjoyed. Like Mimi herself, our meatball dishes are classics. Each recipe is rooted in culinary tradition, but refined for the modern palette. Have your Meatballs any way you choose. Mix meats, sauces and sides

Mimi Blue Meatballs (Keystone)

Mimi Blue Meatballs (Keystone)

8702 Keystone Crossings, Indianapolis, IN 46240

Mildred (Mimi) Bluestein Kosene. “Mimi Blue”. Born and raised in Indianapolis. Back when downtown was the only town. When people got dressed up for the theater and restaurant dining was a luxury. Mimi Blue Meatballs is a tribute to our mother “Mimi Blue” Kosene. Mimi was a Lady, endowed with manners, taste, and an easy social grace. She loved good food whether dining out or cooking for a hard-working husband and three sons. Every home-cooked meal had to satisfy the whole family, as well as any friends who often stopped by. Cooking was the way she brought us together, kept us healthy, and showed us Love.

At Mimi Blue, we make the kind of food Mimi cooked for us at home, but we serve it in the type of comfortable urban setting that Mimi so much enjoyed. Like Mimi herself, our meatball dishes are classics. Each recipe is rooted in culinary tradition, but refined for the modern palette. Have your Meatballs any way you choose. Mix meats, sauces and sides

P.F. Chang's

P.F. Chang's

49 W Maryland Street, Indianapolis, IN 46204

P.F. Chang’s is an Asian restaurant concept founded on making food from scratch every day in every restaurant. Created in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first multi-unit restaurant concept in the U.S. to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang’s chefs have been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking every sauce and wok-cooking each dish, every day in every restaurant. P.F. Chang’s new Farm to Wok® menu highlights its wholesome, scratch-cooking approach and introduces new dishes and drinks for lunch, happy hour and dinner. Today, P.F. Chang’s has 210+ U.S. restaurants, including airport locations, plus over 95 restaurants in more than 25 countries across the globe.

Ruth's Chris Steak House-Northside

Ruth's Chris Steak House-Northside

2727 E. 86th Street , Indianapolis, IN 46240

If asked who put the sizzle in Ruth’s Chris Steak House, the answer is simple: Ruth Fertel. The woman who, in 1965 New Orleans, mortgaged her home on a hunch and took a gamble on owning a steak house. That 60 seat restaurant has become a family of local steak houses located in cities around the world - each one dedicated to standards set forth by herself. No matter what you choose at Ruth’s Chris Steak House, every dish is presented to you just the way Ruth would insist: with just the right degree of dedication, and of course, and element of sizzle.

Sullivan's Steakhouse

Sullivan's Steakhouse

3316 East 86th Street, Indianapolis, IN 46240

Located at Keystone at the Crossing, Sullivan’s Steakhouse has been an Indianapolis favorite since 1996. Sullivan’s is a vibrant neighborhood steakhouse perfect for any occasion. Sullivan’s offers an affordable and approachable menu of craveable house-made favorites featuring only the best hand-cut steaks and the freshest seafood. From their award-winning wine list and Swingin’ happy hour every Thursday, to the sounds of live music six nights a week, guests quickly fall in love with all that sets Sullivan’s apart from the rest. You can rely on Sullivan’s for a memorable evening of great conversation, impeccable food and unparalleled hospitality.

Tony's Steaks & Seafood

Tony's Steaks & Seafood

110 West Washington Street, Indianapolis, IN 46204

Located right in the heart of downtown Indianapolis, this multi-level layout boasts two generous bar areas with screened-in patio dining, spectacular wine room and live entertainment on Friday and Saturday evenings. Award winning food and impeccable service standards are the hallmark of a Tony Ricci restaurant. Tony is often seen in the dining room making friends with every guest that walks through his door. We look forward to serving you. See you at our place!

VERDE, Flavors of Mexico (Carmel)

VERDE, Flavors of Mexico (Carmel)

1111 West Main Street, Carmel, IN 46032

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel and Indianapolis.

VERDE, Flavors of Mexico (Fishers)

VERDE, Flavors of Mexico (Fishers)

11680 Commercial Drive, Fishers, IN 46038

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel and Indianapolis.

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