Welcome
When Pietro & Antonia Iaria came to Indianapolis in 1912, they
brought at least 2 pieces of Calabria with them. One was the gift of Italian hospitality,
the other was Antonia’s spaghetti sauce recipe. Today, the 4th generation uses the
same family recipes she started the restaurant with, over 75 years ago.
Cuisine Type
Italian
Pizza
Hours
Lunch
Tue-Fri • 11:00 am-1:45 pm
Dinner
Tue-Fri • 5:00 pm-10:00 pm
Saturday • 4:30 pm-10:00 pm
Dining Information
Children's Menu
Extensive Wine List
Full Bar
Take Out Meals
Additional Info
Reservations
Suggested
Not Required
Available by Phone
Available Online
Handicap Facilities
Handicap Accessible
Credit Cards
American Express
Visa
Mastercard
Discover
Additional Services
Catering
Private Dining