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Almost Famous

At Almost Famous, we're delighted to welcome you to our cozy space where coffee, cocktails, tapas, and fun converge. We're passionate about offering exceptional craft cocktails and a variety of plant-powered vegetarian and vegan dishes, perfect for any occasion. Whether you're joining us for a casual meet-up or a special event, we're committed to making your experience memorable. Come and savor the unique flavors and vibrant atmosphere we offer at Almost Famous!

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Arni’s (Brownsburg)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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Arni’s (Greenwood)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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Arni’s (River Ridge)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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Bakersfield

Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.

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Boulder Creek Dining Co.

Boulder Creek Dining Company opened in Brownsburg in 1997. This upscale-casual restaurant has made a name for itself with housemade barbecue ribs, wood-fired pizzas, steaks and pastas. Guests relax in the ambiance of a mountain lodge while enjoying great food at an even better value. Today, Boulder Creek Dining Company is the foundation of Mike Cunningham's restaurant family.

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BRU Burger Bar (Brownsburg)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Carmel)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Indianapolis)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Keystone)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Noblesville)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Plainfield)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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Conner’s Kitchen + Bar

A higher class of casual. We may be approachable, but we’re anything but average. Here at Conner’s Kitchen + Bar in Indianapolis, we’re bringing elevated comfort food, craft beers and cocktails to a hangout-worthy spot and downtown Indy’s best weekend brunch destination.

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Crab 99

Crab 99 Bar and Restaurant is one of the finest restaurants in Indianapolis. We not only offer amazing food but also serve it in a pleasant atmosphere that'll have you coming back for more. Our talented, experienced chefs create amazing dishes using fresh ingredients. Exotic sauces and flavors intermingle on your plate, and the hot, tangy aromas waft up to meet your nose, creating an exciting taste journey you can experience only in our restaurant.

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Eagles Nest

Experience a stunning combination of world-class cuisine and captivating panoramic views at The Eagle’s Nest, Hyatt Regency Indianapolis’ newly transformed rooftop restaurant. An innovative menu features the freshest of local ingredients, skillfully blended to create classic American cuisine. The unparalleled dining experience has been awarded the Top 50 “Most Scenic View and Most Romantic Restaurant” in the United States for 2014. Indiana’s only revolving rooftop restaurant, The Eagle’s Nest offers a 360° view of the downtown Indianapolis skyline from a vibrant setting that is sure to delight all of your senses.

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FortyFive Degrees

FortyFive Degrees in 2008 brought an all-new mix of style and cuisine to a then-sleepy Massachusetts Avenue scene. Since that time, as the avenue has exploded with culinary and entertainment options, this modern and elegant yet friendly and accessible mainstay has evolved with the times. Known throughout the city for both amazing sushi and chef-inspired entrees, FortyFive Degrees offers stylish and plentiful seating in both our bar and our main dining area, including an outdoor patio that wraps around the 45-degree angle where Mass Ave and College Avenue intersect. Whether you’re alone or with a group, having a business meeting or looking for a night out, you’ll enjoy our delicious food, modern vibe and welcoming environment.

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Grindstone On the Monon (Westfield)

Growing up in Indiana is a privilege. Our love is growing unique restaurants in the Midwest. It’s our roots. It’s in our DNA. It’s tradition. It’s family, and it’s hard work. We come by it naturally though. After all, it started through the generations with our father & grandfather, Carl Fogelsong. A man who initially executed his vision and was eventually named to the Indiana Restaurant Hall of Fame. Grindstone on the Monon is us sharing a bit more of our love with the community. A beautiful culmination of generations of family commitment to our core values and our Midwest heritage.

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Harry & Izzy’s (Airport)

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

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Harry & Izzy’s (Downtown)

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

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Harry & Izzy’s (Northside)

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

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HC Tavern + Kitchen

The HC Tavern + Kitchen is a family-friendly, classic American grill located at Fishers District in Fishers, IN. They are open for lunch and dinner daily with a menu that features sandwiches, salads, steak, seafood, and beer, wine, and cocktails, with a brunch menu available on Saturdays and Sundays.

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High Velocity

High Velocity has you covered in all things sports. Root for your favorite team on one of over 60 HDTVs while enjoying modern American Fare, local beers on draft and hand-crafted cocktails.Going to the game? Be on the lookout for Game Day Specials before you head to nearby Colts, Pacers and Indianapolis Indians games –all in walkable distance!

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Livery (Noblesville)

Livery is a neighborhood gathering place with a Latin influenced menu. We are happy to introduce our newest location in Noblesville, Indiana at Hamilton Town Center. We're a part of the Cunningham Restaurant Group.

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Los Arroyos Mexican Restaurant and Bar

Welcome to Los Arroyos Mexican Restaurant and Bar. Tony's original recipes offer a variety of dishes from traditional fare such as sopes, tamales, carnitas and fresh corn tortillas homemade daily to modern cuisine including ceviche with fresh fish, lobster quesadillas, and a variety of tacos and burritos. Vegetarian and gluten free dishes available. We offer a full bar including an extensive selection of premium margaritas and tequilas. Tequila flights featured seasonally.

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Los Arroyos Mexican Restaurant and Bar (Carmel)

Welcome to Los Arroyos Mexican Restaurant and Bar. Tony's original recipes offer a variety of dishes from traditional fare such as sopes, tamales, carnitas and fresh corn tortillas homemade daily to modern cuisine including ceviche with fresh fish, lobster quesadillas, and a variety of tacos and burritos. Vegetarian and gluten free dishes available. We offer a full bar including an extensive selection of premium margaritas and tequilas. Tequila flights featured seasonally.

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Mesh

Located on Mass Avenue in downtown Indianapolis, Mesh blends contemporary elegance and comfort with inspired cuisine and unmatched service. The innovative menu and unique decor make Mesh an ideal setting for romantic evenings or a night out with friends. In addition, Mesh also offers private, semi-private, and customizable dining options for your next business meeting or celebration. Our team will work with you as you choose from our extensive menu, or assist you as you personalize your own. Special occasions call for special places, and we’re committed to ensuring your event exceeds your expectations.

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Mimi Blue Meatballs (Downtown)

Mimi Blue is a purveyor of Good Food. Each recipe is rooted in culinary tradition, but refined for the modern palette. You may choose from our selection of Meatballs, Brisket, and Chicken as well as our Vegan and Gluten Free options. By mixing your choice of sides and sauces you can invent your own dish every time you visit. Our food is made fresh daily with LOVE!

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Nesso Italian Kitchen

Nesso, Italian for “connection,” welcomes guests to enjoy freshly-sourced food, Italian-influenced wine, and spectacular hospitality that connects the Circle City to regions of beautiful coastal Italy. Offering dinner service only, reservations are recommended. Nesso boasts a menu featuring fresh pasta, seafood, locally-sourced meats and vegetables, all artfully compiled into Italian inspired courses, sized to share as a table. The finale comes in the form of traditional Italian desserts such as cannolis and tiramisu.

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Nine Irish Brothers (Downtown Indy)

O’Bryan’s Nine Irish Brothers is an award-winning traditional Irish pub--recently named the Best Irish Pub in the State of Indiana by Yelp and Buzzfeed, as well as the “Irish Pub Worth Traveling For” in Indianapolis by TripAdvisor--with two convenient locations in Greater Lafayette, Indiana, and a third location in the heart of Massachusetts Avenue in Indianapolis. Our family-owned-and-operated restaurant serves premium Irish food and spirits and has a full bar and menu, with items ranging from salads to steak to Irish favorites such as Guinness Stew, Shepherd’s Pie, and Fish & Chips.

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Nine Irish Brothers (Lafayette)

O’Bryan’s Nine Irish Brothers is an award-winning traditional Irish pub--recently named the Best Irish Pub in the State of Indiana by Yelp and Buzzfeed, as well as the “Irish Pub Worth Traveling For” in Indianapolis by TripAdvisor--with two convenient locations in Greater Lafayette, Indiana, and a third location in the heart of Massachusetts Avenue in Indianapolis. Our family-owned-and-operated restaurant serves premium Irish food and spirits and has a full bar and menu, with items ranging from salads to steak to Irish favorites such as Guinness Stew, Shepherd’s Pie, and Fish & Chips.

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Nine Irish Brothers (West Lafayette)

O’Bryan’s Nine Irish Brothers is an award-winning traditional Irish pub--recently named the Best Irish Pub in the State of Indiana by Yelp and Buzzfeed, as well as the “Irish Pub Worth Traveling For” in Indianapolis by TripAdvisor--with two convenient locations in Greater Lafayette, Indiana, and a third location in the heart of Massachusetts Avenue in Indianapolis. Our family-owned-and-operated restaurant serves premium Irish food and spirits and has a full bar and menu, with items ranging from salads to steak to Irish favorites such as Guinness Stew, Shepherd’s Pie, and Fish & Chips.

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OP Italian

Fresh-made pasta, fresh seafood, slow-cooked meats and wood-fire Neapolitan pizza are the traditional comfort-food classics that Italians have been roasting, baking, curing and making in their own kitchens for generations. OP Italian Indy is a revitalized concept that is making the classics new again, all in a modern setting. With an open-kitchen concept and lively wine bar with communal and lounge seating, OP Italian Indy combines the past and present to provide good food to good people.

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Pies & Pints (Carmel)

At Pies & Pints we make all of our food with the highest quality ingredients, sourced as local as possible and with sustainability and ethical treatment practices in mind. Our pies are hand stretched & baked directly on the stone, which creates a crust that is crisp & chewy. While this traditional method of making pizza might take a little longer, we guarantee it will be worth the wait.

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Pies & Pints (Noblesville)

At Pies & Pints we make all of our food with the highest quality ingredients, sourced as local as possible and with sustainability and ethical treatment practices in mind. Our pies are hand stretched & baked directly on the stone, which creates a crust that is crisp & chewy. While this traditional method of making pizza might take a little longer, we guarantee it will be worth the wait.

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Provision

Located on the second floor of the IronWorks Hotel, Provision is from Cunningham Restaurant Group. A seasonal and sustainably focused restaurant, Provision features fare produced at regional and local farms as well as produce from CRG Grow—a greenhouse owned and operated by Cunningham Restaurant Group. The CRG team has worked with and established relationships with these farmers to make sure that every plate includes fresh, local ingredients to achieve the highest quality dining experience.

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Rize (Carmel)

Rize offers a selection of farm-to-table breakfast and lunch options. Enjoy dishes that feature ingredients fresh from the farms in Indiana, fresh baked items made in house, along with the hydroponically grown produce from our very own CRG Grow greenhouse. Top off the Rize experience with a freshly squeezed juice, house-blended smoothie, kombucha, and a variety of freshly brewed coffee options.

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Rize (Fishers)

Rize offers a selection of farm-to-table breakfast and lunch options. Enjoy dishes that feature ingredients fresh from the farms in Indiana, fresh baked items made in house, along with the hydroponically grown produce from our very own CRG Grow greenhouse. Top off the Rize experience with a freshly squeezed juice, house-blended smoothie, kombucha, and a variety of freshly brewed coffee options.

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Rize (Ironworks)

Rize offers a selection of sustainably found grab-and-go & dine-in breakfast and lunch options to celebrate the day! Crave-able catering packages are available featuring open-faced toasts and brunch items for your family or office, from our kitchen to your table. Rize is found on the first floor of the Ironworks Hotel, located just below another hip CRG concept Provision.

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Shapiro’s Delicatessen (Airport)

Shapiro’s Delicatessen is an Indiana landmark, serving our piled-high sandwiches & entrees for over 110 years! Our corned beef, pastrami, brisket sandwiches are slow-cooked in house, and carved when ordered. Vegetables hand peeled, chopped and cut for every dish. Fresh bagels and famous desserts are made everyday in our bakery! Cheesecakes, key lime pie, rugelach and giant, fresh baked cookies are delicious treats from our bakery that keep our fans coming back since 1905! Breakfast, lunch and dinner daily. Closed Thanksgiving and Christmas Day.

Please note that our airport menu is limited. Please call or visit our website for more information.

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Shapiro’s Delicatessen (Downtown)

Shapiro’s Delicatessen is an Indiana landmark, serving our piled-high sandwiches & entrees for over 110 years! Our corned beef, pastrami, brisket sandwiches are slow-cooked in house, and carved when ordered. Vegetables hand peeled, chopped and cut for every dish. Fresh bagels and famous desserts are made everyday in our bakery! Cheesecakes, key lime pie, rugelach and giant, fresh baked cookies are delicious treats from our bakery that keep our fans coming back since 1905! Breakfast, lunch and dinner daily. Closed Thanksgiving and Christmas Day.

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Siam Square Thai Cuisine

Thai cuisine has long been recognized as one of the world’s most exciting and intoxicating foods. With the unique, vibrant flavors and rare, rich aromas indigenous to this tropical climate, a visit to Siam Square carries you away to the exotic land of Thailand. At Siam Square each dish is full of the delicate spices and rich ingredients found on the streets of Thailand. So if you’re looking to get away, stop in and try Thai. We’re open seven days a week for lunch and dinner in Historic Fountain Square. Visit Siam Square and get ready to be carried away.

NUVO MAGAZINE: Voted "Best Thai Restaurant" every year since our 2008 opening.

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Stone Creek Dining Co. (Greenwood)

With four locations in the Indianapolis area, Stone Creek Dining Company blends elegance and comfort with incredible food and excellent service. The varied menu includes a wide variety of sandwiches, salads, seafood, pastas, steaks, chops, and chicken. The luxurious decor and convenient locations make an ideal setting for business meetings, romantic evenings, or family meals.

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Stone Creek Dining Co. (Noblesville)

With four locations in the Indianapolis area, Stone Creek Dining Company blends elegance and comfort with incredible food and excellent service. The varied menu includes a wide variety of sandwiches, salads, seafood, pastas, steaks, chops, and chicken. The luxurious decor and convenient locations make an ideal setting for business meetings, romantic evenings, or family meals.

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Stone Creek Dining Co. (Plainfield)

With four locations in the Indianapolis area, Stone Creek Dining Company blends elegance and comfort with incredible food and excellent service. The varied menu includes a wide variety of sandwiches, salads, seafood, pastas, steaks, chops, and chicken. The luxurious decor and convenient locations make an ideal setting for business meetings, romantic evenings, or family meals.

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Stone Creek Dining Co. (Zionsville)

With four locations in the Indianapolis area, Stone Creek Dining Company blends elegance and comfort with incredible food and excellent service. The varied menu includes a wide variety of sandwiches, salads, seafood, pastas, steaks, chops, and chicken. The luxurious decor and convenient locations make an ideal setting for business meetings, romantic evenings, or family meals.

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Tavern at the Point

Tavern At The Point is a gathering place to share stories, food, cocktails, and new memories in the old space. We’re here to make sure the second oldest bar in Indianapolis is never forgotten. A friendly neighborhood tavern, patrons can enjoy a pub-style menu with a full-service bar selection of beer, wine, spirits, and cocktails.

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Tavern on South

Locally owned, Tavern on the South is a casual, yet sophisticated restaurant & bar located in the shadow of Lucas Oil Stadium. Our menu is focused on seasonally inspired selections utilizing fresh and quality ingredients, while our well stocked bars feature only the finest regional craft beers on draft! Our brick building built in 1910 features an inviting interior and the 60-seat second level deck that looks out to the downtown skyline is the best seat in Indy!

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The Garden Table (Broad Ripple)

The Garden Table is a local eatery and fresh juicery with three Indianapolis locations. We serve seasonally influenced and locally sourced food and cold pressed juice. We believe in simple dishes, made from natural ingredients, grown and harvested by local farmers.

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The Garden Table (Carmel)

The Garden Table is a local eatery and fresh juicery with three Indianapolis locations. We serve seasonally influenced and locally sourced food and cold pressed juice. We believe in simple dishes, made from natural ingredients, grown and harvested by local farmers.

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The Garden Table (Mass Ave)

The Garden Table is a local eatery and fresh juicery with three Indianapolis locations. We serve seasonally influenced and locally sourced food and cold pressed juice. We believe in simple dishes, made from natural ingredients, grown and harvested by local farmers.

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Theo’s Italian

Theo’s Italian is a pizza and pasta concept offering dining for all ages. Serving a wide variety of Roman Style Pinsa (a lighter healthier version of Italian Pizza), Pasta, Salads, Appetizers, and Sandwiches. There will be something for everyone in this casual upscale restaurant in the heart of Perry Crossing.

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Tony’s Steaks & Seafood

Located right in the heart of downtown Indianapolis, this multi-level layout boasts two generous bar areas with screened-in patio dining, spectacular wine room and live entertainment on Friday and Saturday evenings. Award winning food and impeccable service standards are the hallmark of a Tony Ricci restaurant. Tony is often seen in the dining room making friends with every guest that walks through his door. We look forward to serving you. See you at our place!

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Union 50

Union 50 is located one block north of Mass Ave on N. East Street. This dinner-only restaurant stays open late and features live music five nights per week! Entrees come in three sizes and are meant to be shared among friends. The extensive bar menu features craft beer, wine on tap, an impressive whiskey collection, and hand-crafted cocktails. After dinner, stay late for live music and try your hand at shuffleboard or Skee-Ball!

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VERDE, Flavors of Mexico (Carmel)

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel, Ironworks and Zionsville.

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VERDE, Flavors of Mexico (Fishers)

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel, Ironworks and Zionsville.

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VERDE, Flavors of Mexico (Ironworks)

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel, Ironworks and Zionsville.

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VERDE, Flavors of Mexico (Zionsville)

Redefining Mexican cuisine by proudly serving handcrafted, savory dishes prepared from authentic Mexican recipes in a vibrant, modern environment. More than just a restaurant… VERDE is an experience. VERDE brings the flavors of Mexico to your table by providing mouthwatering dishes with a sophisticated spin that appeals to your senses through colorful presentations, complex aromas, delectable textures and incomparable flavors. VERDE promises to redefine your idea of Mexican food in the United States. “You won’t be coming in just for lunch or dinner… You’ll be here to give your taste palate a tour.” Whether it’s for a quick bite during lunch-time or just for drinks, our team will be ready to welcome you. Visit us in Fishers, Carmel, Ironworks and Zionsville.

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Vida

From the moment you step inside, to the time you bid us farewell, you’ll enjoy every facet of your Vida dining experience. And isn’t that what you’d expect from the first, and only, Indianapolis restaurant to earn AAA’s coveted Four Diamond award? Vida embodies a modern expression of culinary techniques with a worldly influence, set in a relaxed ambience. At Vida, we’re dedicated to providing fresh and innovative cuisine, carefully crafted cocktails, a diverse and discriminating wine collection, and a professional, fine-dining service to our customers.

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