Magnolia Pancake Haus

606 Embassy Oaks #100, San Antonio, TX 78216
210-496-0828

Info Menus Recipes Map Chef Bio

Sarki’s Omelet

Sarki’s Omelet

Ingredients for Sarki’s Omelet:

3 Eggs
2 oz. Spinach
2 oz. Onions
2 oz. Mushrooms
1 oz. Kalamata Olives
1 oz. Feta Cheese

Ingredients for Crème Fraiche:

1 cup whipping cream mixed with 2 tablespoons buttermilk.
Combine well in a glass jar and cover.
Let stand at room temperature (about 70 degrees F.) for 8 to 24 hours, or until thickened.
Stir well and refrigerate

Method for Sarki’s Omelet:

In a 10” non-stick pan sauté spinach, onion, mushrooms and olives to wilt and heat.
Whisk three eggs in a small bowl until frothy, add to hot mix
Cook 3 minutes until eggs set, flip over and cook two more minutes.
Sprinkle with half of the feta, fold in half
Slide onto plate and top with feta cheese and drizzle with Crème Fraiche. Enjoy!

Our Social Media Pages

Facebook Twitter Pinterest Google Plus

Our App Stores

Apple Store