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Charleston Grill

Charleston Grill

224 King Street, Charleston, SC 29401

Just in from the buzz of King Street lies the newly renovated Forbes Four Star Charleston Grill. Executive Chef Michelle Weaver presents a contemporary, seasonal menu inspired by the finest ingredients and foraged flavors from around the world. Live jazz creates an elegant, yet relaxed ambiance every night. While the nearly 1,300-label wines offer an eclectic selection for both the novice and most advanced wine palettes.

COAST

COAST

39 D John Street, Charleston, SC 29403

COAST serves up Charleston’s freshest seafood with laid back Lowcountry style. Established in 2002, and housed in what was originally an indigo warehouse, this Charleston fish house redefines “fresh” from the menu to the decor. COAST features 40-ft ceilings, rustic tin roofs, and paintings from around the world, creating an atmosphere reminiscent of an eclectic beach bar. COAST’s chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce in the Lowcountry. At the heart of the restaurant is the hickory and oak custom made wood burning grill, a preparation you will only find at COAST.

Purlieu

Purlieu

237 Fishburne Street, Charleston, SC 29403

A welcoming neighborhood bistro and eatery Purlieu pulls inspiration from both traditional European cooking and from the culinary traditions of the Lowcountry. Situated on the edge of Charleston’s Westside neighborhood, the name “Purlieu” pays homage to both the French definition – “a piece of land on the edge of a forest,” as well as the Lowcountry dish, pilau, pronounced “per-loo” in Gullah culture. The rotating menus highlight seasonally dishes and flavors and are paired with a curated list of French wines.

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