Bertolli

Charleston Desserts Recipe List

Poogans Porch

72 Queen Street, Charleston, SC 29402
843-577-2337

Poogan’s Peanut Butter Pie

Ingredients

1-8 oz Package Cream Cheese
1 C Powdered Sugar
3/4 C Creamy or Chunky Peanut Butter
1 t Vanilla
1/2 C Whipping Cream, whipped
1-9 inch Baked Pie Crust

Method

  • Beat cream cheese until soft and fluffy.
  • Beat in sugar, peanut butter and vanilla.
  • Slowly fold in whipped cream until well blended.
  • Pour into baked pie crust and freeze until ready to serve.
  • Remove from freezer and let soften 20 to 30 minutes before serving.

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