Welcome
Savor authentic Creole dishes prepared by renowned Chef Alex Patout. Delight in traditional dishes such as Gumbo, Shrimp Creole, and Crawfish Etouffee, oysters grilled and raw, boiled seafood and more. Plus, enjoy handcrafted cocktails and signature drinks in the historic French Quarter.
Location
To navigate, press the arrow keys. 508 Toulouse Street, New Orleans, LA 70130
Get DirectionsDining Amenities
Cuisine Type
American
Cajun
Creole
SeafoodMeals Served
Lunch
Dinner
Weekend BrunchHours
Mon-Fri • 11:00 am-10:00 pm
Sat-Sun • 8:00 am-10:00 pm
Weekend Breakfast / Brunch
Sat-Sun • 9:00 am-3:00 pmPrice
$$Attire
CasualParking Details
StreetDining Information
Courtyard Dining
Full Bar
Outdoor Dining
Take Out MealsAdditional Services
Catering
Private PartiesPayment Details
American Express
Visa
Mastercard
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