19 Search Results Found

You searched for: "craft beer"

Arni’s (Brownsburg)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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Arni’s (Greenwood)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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Arni’s (River Ridge)

Arni’s has been serving the finest thin crust pizza in Indiana since 1965.The all-occasion menu also features shareable appetizers, bountiful salads, unique sandwiches and hearty pasta dishes. Arni’s has a wonderful outdoor patio and a full service bar. Carryout and catering menus are also available. An Indiana tradition, good food and good times are always had at Arni’s.

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BRU Burger Bar (Brownsburg)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Carmel)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Indianapolis)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Keystone)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Noblesville)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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BRU Burger Bar (Plainfield)

The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.

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Conner’s Kitchen + Bar

A higher class of casual. We may be approachable, but we’re anything but average. Here at Conner’s Kitchen + Bar in Indianapolis, we’re bringing elevated comfort food, craft beers and cocktails to a hangout-worthy spot and downtown Indy’s best weekend brunch destination.

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LouVino (Mass Ave.)

LouVino redefines southern fusion with an innovative, chef-driven, southern-inspired menu. LouVino’s bar program focuses on an Indianapolis-best 50+ glass pours of wine, craft beer, cocktails and bourbon. The restaurant is as casual as it is chic with a neighborhood feel for friends and a little bite of the South for everyone’s palates. The menu is ever-changing based on seasonal ingredients available. Join LouVino for a unique, unforgettable dining experience!

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Pies & Pints (Carmel)

At Pies & Pints we make all of our food with the highest quality ingredients, sourced as local as possible and with sustainability and ethical treatment practices in mind. Our pies are hand stretched & baked directly on the stone, which creates a crust that is crisp & chewy. While this traditional method of making pizza might take a little longer, we guarantee it will be worth the wait.

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Pies & Pints (Noblesville)

At Pies & Pints we make all of our food with the highest quality ingredients, sourced as local as possible and with sustainability and ethical treatment practices in mind. Our pies are hand stretched & baked directly on the stone, which creates a crust that is crisp & chewy. While this traditional method of making pizza might take a little longer, we guarantee it will be worth the wait.

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Tavern on South

Locally owned, Tavern on the South is a casual, yet sophisticated restaurant & bar located in the shadow of Lucas Oil Stadium. Our menu is focused on seasonally inspired selections utilizing fresh and quality ingredients, while our well stocked bars feature only the finest regional craft beers on draft! Our brick building built in 1910 features an inviting interior and the 60-seat second level deck that looks out to the downtown skyline is the best seat in Indy!

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The District Tap (Downtown)

Where we’re from, we believe a good beer in the company of good people is all you need to have a good time. Of course, a live band, DAMN GOOD food, and little competitive spirit can go a long way, too. So, come on over and stay awhile – this is where you’re welcome.

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The District Tap (Northside)

Where we’re from, we believe a good beer in the company of good people is all you need to have a good time. Of course, a live band, DAMN GOOD food, and little competitive spirit can go a long way, too. So, come on over and stay awhile – this is where you’re welcome.

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The Eagle

At the Eagle, house-brined and dredged Fried Chicken and Southern Sides are the stars of the show. With "Best Of" accolades around the country, our chicken brings people together. We source free range, all natural birds, and couple it with classic southern side dishes, sandwiches, and carefully curated cocktails, along with a select list of local craft beers and other American favorites. This is approachable, comfort food done right.

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Union 50

Union 50 is located one block north of Mass Ave on N. East Street. This dinner-only restaurant stays open late and features live music five nights per week! Entrees come in three sizes and are meant to be shared among friends. The extensive bar menu features craft beer, wine on tap, an impressive whiskey collection, and hand-crafted cocktails. After dinner, stay late for live music and try your hand at shuffleboard or Skee-Ball!

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World of Beer

There’s a world of styles, tastes and stories - let’s drink it in. At World of Beer, we’ve got 50 craft beers on tap, over 500 in the cooler and a menu of tasty tavern fare that’s crafted to go perfectly with beer. And whether you’re a beer master or just beer curious, our insanely knowledgeable staff is here to guide you through every last pint, pour, and pairing. So c’mon. Let’s go. Because there’s no better place to go around the world, one sip at a time.

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