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You searched for: "seafood"
AJ’s offers affordable dining in a casual, Old Town atmosphere. At AJ’s we are proud to carry the highest quality Alaskan Seafood and USDA Choice and Prime Beef Grades available. USDA Prime Beef is designated the top 2% of Beef produces in the Nation. Try our Prime grade Ribeyes and New Yorks, rich in marbling, aged to provide balanced flavor, and grilled to your requested temperature. Our seasonal fresh seafood is hand-crafted and prepared to your liking. Live entertainment can be enjoyed during dinner most evenings. With its Old Town charm and friendly hospitality, you will find that both locals and visitors choose AJ’s…whether they’re sipping a martini, enjoying a Juicy Burger, Fresh Halibut Fish & Chips or sitting down to a fun-filled family dinner. Experience AJ’s today.Visit
Altura is Anchorage's newest fine dining establishment located in the midtown area. Altura serves New American cuisine with an emphasis on utilizing Pacific North West ingredients. Our standard for sourcing and utilizing the highest quality seafood, meats, and ingredients defines who we are. If you're looking for an upscale and seasonal dining experience that can always be accompanied well with our fine wine selection, Altura is the place for you.Visit
The Broken Oar is a locally-owned oyster bar located on the historic Homer Spit, offering local beer.Visit
Fletcher's restaurant offers gourmet pizza, fresh pasta dishes, and seafood specialties in an English pub-style setting. Named for Fletcher Christian, the man behind the historic mutiny on the Bounty.Visit
Harbor Grill Seafood and Steak, opened by Jose and Carmen Ramos, offers you a picture perfect location near the end of the Homer Spit. Allow yourself to witness both the beauty and history of the pioneer town of Homer while enjoying the best seafood and steak. Stunning views of the Kenai Mountains can be seen from the windows of the bar and dining room. At Harbor Grill we do our best to see that you enjoy your stay with us!Visit
Kincaid Grill is said to be one of Anchorage’s finest dining establishments. Located in West Anchorage, Kincaid Grill gives its guests the true feel of a small local neighborhood restaurant. Serving regional Alaskan cuisine, Kincaid Grill is known for their attention to quality seafood, meats and regional food preparations. If you are looking for a true Alaskan dining experience with the feel of local hospitality then Kincaid Grill is sure not to disappoint. Reservations strongly recommended.Visit
Kinley’s Restaurant is based on a rustic-contemporary Alaskan feel. Its trademark is exceptional food and service in a comfortable atmosphere. Kinley’s culinary innovation and fusion of diverse cuisines, demonstrated in every dish, appeals to travelers and locals alike. The combination of unique dishes, the knowledgeable and inviting staff, and the extensive wine and beer list with our cocktail menu, makes this independently-owned restaurant the definition of Alaskan casual fine dining.Visit
The Marx Bros. Café specializes in innovative contemporary cuisine featuring fresh Alaskan seafood and only the finest quality meats. Our chef revises the menu each night to reflect unique ingredients and imaginative preparations. Our cuisine is expertly paired with an extensive selection of wines housed in one of Alaska's largest cellars.Visit
Come and enjoy FRESH FUN FOOD at Southside Bistro. We offer great hot and cold appetizers and house made pasta dishes. A Bistro signature is our Fresh Alaskan Seafoods as well as great meats such as Filet of Beef, Veal, Venison and full Racks of Lamb. Our Chefs use a hardwood brick oven for flat breads and wild pizzas. Spectacular hand painted designs complement all our homemade desserts.
At the Southside Bistro, we proudly present a multiple award winning Wine list, with well over a hundred mostly American wines to choose from.
Located downtown, this modern Gastro Pub honors the humble roots of Anchorage, formally known as Tent City. Established in 2019, Tent City Taphouse was inspired by the hard working pioneers who helped build the Alaska Railroad and founded this great community. Family owned and operated, we take pride in supporting local while providing a warm and friendly atmosphere. Award winning Executive Chef Daniel Shier, brings culinary fl air to hyper-sourced local seafood, meats and produce from sustainable farmers and fi shermen. At the bar, 24 rotating taps showcase the best of Alaska’s home grown micro-brewing talents. We are committed to providing a truly unique experience that Alaskan’s can be proud of.Visit
Exclusive to the Embassy Suites Anchorage; Territory Kitchen & Bar offers a warm and relaxing space, where Modern décor beautifully blends with rustic Alaskan. Our menu features fresh Alaskan seafood, burgers, salads and grilled beef, all prepared using the freshest ingredients. Come try our mouth watering Grilled Alaskan Halibut, BBQ Smoked Pork Ribs, Cajun Chicken Penne or our succulent Grilled Alaska Salmon, all of which are destined to become favorites. Offering visitors and locals alike, a casual dining spot in Midtown, serving dinner 7 days a week.Visit
Well Crafted Cocktails. Local Ingredients. Local Brews. Homer, AK. Anything worth doing is worth doing right. Your experience is an accumulation of more than 30 years of high end food preparation combined with more than 30 years of Craft Cocktail service. We hope to bring something special to Homer, Alaska. We use recipes that have history, fused with contemporary mixology techniques and ingredients to bring you modern craft bartending at a level unseen in Homer. We try and use the freshest, seasonal ingredients. we love local flavours and we want you to come try them in both our food and beverage program. Original Intention equals end result. And we have every intention of providing the best service Homer has ever seen. Greeted, fantastically fed and imbibed is how we want you.Visit
On the boardwalk in Halibut Cove, the Saltry restaurant serves beautifully presented-freshly prepared-locally harvested seafood with an international-Asian flare. The Saltry’s large organic garden provides the greens and herbs for the restaurant. Art is the mission and it doesn’t stop with food. Sitting on the large covered deck by the fireplace, you have a view across Halibut Cove to the Kenai Mountains and Glaciers. Hand painted diner ware on mosaic tables-Art on the edge of the Wilderness.
Beyond Salmon Burgers - NY Times Article
Infusion based restaurant and night club keeping pace with latest trends. Chef Owners Colt Belmonte and Dali Frazier bring years of creative knowledge to the table to give one of the best dining and venue experiences on the Kenai Peninsula.Visit