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For over 25 years, Amerigo has been a local Nashville favorite. Authentic Italian pastas, hand-made pizzas, fresh seafood and wood-fired steaks offer something for everyone at Amerigo. And if your tastes veer towards wine, you’ll find everything from affordable, every day wines to single vineyard varietals from Piedmont to Sicily. We offer lunch and dinner daily, as well as brunch on Saturday and Sunday. Visit one of our two area locations and see why we’ve been voted Nashville’s Best Italian Restaurant seven times!
VisitFor over 25 years, Amerigo has been a local Nashville favorite. Authentic Italian pastas, hand-made pizzas, fresh seafood and wood-fired steaks offer something for everyone at Amerigo. And if your tastes veer towards wine, you’ll find everything from affordable, every day wines to single vineyard varietals from Piedmont to Sicily. We offer lunch and dinner daily, as well as brunch on Saturday and Sunday. Visit one of our two area locations and see why we’ve been voted Nashville’s Best Italian Restaurant seven times!
VisitBlue Moon is a Nashville tradition on the Cumberland River recently reborn after being swept away by the flood of 2010. The only restaurant on the water in Nashville, it serves Americana food in a fun outdoor atmosphere. The reborn Blue Moon is casual, but the overall ambience is second to none. Patrons walk onto a floating barge and follow the dock to enter the restaurant. The famous grit cakes are must have appetizers. Whether you arrive by car or boat - there are indoor and outdoor dining areas and roll-up doors that open to the gentle breezes coming from the river.
VisitBob’s Steak & Chop House, located in downtown Nashville, is a nationally renowned steak house specializing in the finest corn-fed, Midwestern prime beef. Our menu formula is simple: incredible meat, gigantic shrimp, fabulous salads and decadent desserts. Classic steak house food prepared and presented in a manner that Bon Appétit calls “the kind of fare you’ll want to go back for again and again.”
VisitLocated in the century old Hermitage Hotel, the commitment to preservation continues in the Capitol Grille and Oak Bar. Relaxed, low key, and known as the place for Nashvillians “in the know”, the Capitol Grille is inspired by cultural sustainability. That is, preserving the past while using techniques of the present. Our commitment to using local food extends beyond just sourcing local. Cory Untch creates a menu that shifts with the seasons, is inspired by what is the freshest and best available, and pays homage to historic Southern cuisine.
VisitCrab Fever is a unique seafood eatery that caters to the entire family. We prepare and showcase the freshest of seafood known as a “Seafood Boil” crafted with our custom blend of special house spices. Our selections will kindle your five senses. At Crab Fever, we feature a large variety of fresh, mouthwatering seafood combined with an exciting, friendly dining atmosphere. With great music and delicious food, we invite you, your family and friends to join us today. We promise your absolute satisfaction by the end of your meal and a dining experience you will want to share over and over again.
Visitetc. is the newest venture for Chef/Owner Deb Paquette. Located in the Bedford Commons complex of the Green Hills neighborhood, etc. offers lunch & dinner Monday - Friday, dinner on Saturday and Sunday brunch. As the second, smaller version of sister restaurant Etch, Deb incorporates her favorite spices, produce and global recipes on the menus at etc. for an adventurous dining experience. A succinct wine and cocktail menu includes wines from around the world, select craft beer and a handful of culinary-minded cocktails.
VisitEtch is a culinary venture from Chef Deb Paquette. Located in the ground floor of the Encore tower in downtown Nashville, Etch offers a private dining room, full bar and an open kitchen with bar-style seating, allowing guests to interact with the chef and her kitchen. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday, featuring an array of global flavors and decadent desserts.
VisitSituated on 3rd Avenue South in the Country music mecca of downtown Nashville, FGL House features live music every day – focusing specifically on today’s country trends. A world-class kitchen fuses unique Southern style cuisine with California flair, and bars on each floor serve local craft beers and deliciously mixed cocktails – many featuring the red-hot duo’s own Old Camp Whiskey.
FGL House also boasts the largest “Cruise” rooftop Nashville has to offer, dedicated to an all-day and all-night party with entertainment and stunning views of the Music City skyline. Meanwhile, visitors can step away from the hustle and bustle to relax in our basement-level lounge, Little Red Corvette, complete with its own baby grand piano, cocktail menu inspired by ‘90s pop culture and specialty martinis.
VisitLocated on the heart of Broadway in the country music mecca of downtown Nashville, Jason Aldean’s welcomes guests inside four levels of good times. At Jason Aldeans, The Three-Time ACM Entertainer of the Year teams up with World renowned Chef Tomasz Wosiak to create a menu that is a mix of his southern cooking favorites, steaks, pastas, and salads to local craft beer and signature cocktails.
“My Kinda Party” is the largest rooftop patio on Broadway and is dedicated to an all day and night party with live entertainment, dancing and panoramic views of Broadway. The rooftop bar and outside patio features “Eat To Your Own Beat”. Build your own basket of food and enjoy freshly made cocktails served at the Night Train bar.
With Over 27,000 sq feet, 250 dining seats, large screen TV’s, 6 bars and a world-class kitchen of great food, fun, music and amazing nightlife, patrons can experience the ultimate VIP experience only at Jason Aldean’s Kitchen + Rooftop Bar.
VisitEnjoy traditional Southern dishes handed down from generation to generation at Kitchen Notes, offering sustainable dishes made from treasured family recipes. This innovative farm-to-table concept incorporates using the freshest ingredients to create great food and a casual dining experience. A vintage interior designed with repurposed materials that include décor discovered from local antique stores and flea markets. Whether dining in the main dining room or one of our two private dining rooms, every guest is sure to feel connected to the history of Nashville while enjoying the comfort of a home cooked meal. While you’re here, don’t miss out on our famous Biscuit Bar, serving biscuits throughout the day!
VisitEnjoy an awe-inspiring view and Nashville's finest entertainment with live music from the multi-level rooftop that features Nashville’s only rooftop Sushi Bar with Chef Nick Phrommala. Luke Bryan’s Bridge Sushi Bar offers a wide variety of sashimi classics to breathtaking sushi rolls perfect for any appetite. Chef Tomasz Wosiak helms the Luke’s 32 Bridge Food + Drink signature restaurant where he has created a menu inspired by some of Luke’s favorites with special twists on Southern and American cuisine.
VisitEnjoy Creative New-South Cuisine in a Pub and Music Hall environment with 36 drafts on tap, a top shelf whiskey wall and craft cocktails. We have a 15-foot video wall for the BIG game and Live Music every night. Just steps from Music City Center and a short walk to Bridgestone Arena, NashHouse is a great addition to your downtown outing. Open daily for Breakfast, Brunch, Dinner and Late Night.”
VisitFor almost twenty five years, we have been pioneering the craft beer revolution! Our brewers have been awarded over two hundred national awards for their unique brewing styles. Our menus have received numerous accolades. The tradition continues today at Rock Bottom Nashville where our brewers and chefs come together to create bold local flavors both in our beers we brew and the food we serve. Broadway’s original brewery, enjoy fine panoramic views of Downtown Nashville on our rooftop bar and live music hosted nightly.
VisitNestled in the center of Nashville, Tazza delivers an intimate dining environment in which we hope you will relax, revive and revitalize! At Tazza, we’re dedicated to serving beautifully presented food in comfortable, stylish surroundings. We pride ourselves in our ability to source local ingredients from the best of American and Italian suppliers, and then bring these elements together for you at the height of their flavors. Join us for lunch or dinner daily to experience wonderful creations in our welcoming restaurant serving modern American cuisine, with an occasional Italian or Mediterranean twist.
VisitTexas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an
award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.
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