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4th and Peabody

4th and Peabody will feature American cuisine for breakfast and dinner. A scrumptious breakfast buffet will be available every morning, with dinner service available both in the restaurant and the bar area. Weather permitting, we will open the garage style doors and our guests can enjoy dining on the outdoor patio facing 4th avenue. Join us for dinner as the chef offers nightly specials making 4th and Peabody a special place in the Nashville dining scene.

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Barlines

Barlines is the perfect Nashville honky-tonk to take in some live music or watch your favorite sports teams on one of the many large video screens. You’ll also enjoy a tasty menu of Southern comfort food along with Tennessee libations. Enjoy the big game from every angle on multiple LCD HDTVs, patio dining and the HearTV® mobile app. You never know who will be playing on our Barlines stage! Catch live music 7 days a week from some of Music City’s rising stars.

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Blue Moon Waterfront Grille

Blue Moon is a Nashville tradition on the Cumberland River recently reborn after being swept away by the flood of 2010. The only restaurant on the water in Nashville, it serves Americana food in a fun outdoor atmosphere. The reborn Blue Moon is casual, but the overall ambience is second to none. Patrons walk onto a floating barge and follow the dock to enter the restaurant. The famous grit cakes are must have appetizers. Whether you arrive by car or boat - there are indoor and outdoor dining areas and roll-up doors that open to the gentle breezes coming from the river.

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Bongo Java

A favorite, beloved Nashville coffee house founded in 1993. This Nashville favorite features certified organic and fair trade coffee. Engaged Baristas at Bongo Java take pride in their trade, serving dark roasted coffee, handcrafted espresso drinks and fresh baked goods all day long.

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Capitol Grille

Located in the century old Hermitage Hotel, the commitment to preservation continues in the Capitol Grille and Oak Bar. Relaxed, low key, and known as the place for Nashvillians “in the know”, the Capitol Grille is inspired by cultural sustainability. That is, preserving the past while using techniques of the present. Our commitment to using local food extends beyond just sourcing local. Cory Untch creates a menu that shifts with the seasons, is inspired by what is the freshest and best available, and pays homage to historic Southern cuisine.

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Crab Fever

Crab Fever is a unique seafood eatery that caters to the entire family. We prepare and showcase the freshest of seafood known as a “Seafood Boil” crafted with our custom blend of special house spices. Our selections will kindle your five senses. At Crab Fever, we feature a large variety of fresh, mouthwatering seafood combined with an exciting, friendly dining atmosphere. With great music and delicious food, we invite you, your family and friends to join us today. We promise your absolute satisfaction by the end of your meal and a dining experience you will want to share over and over again.

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Deacon’s New South

Deacon’s New South is a modern steakhouse with a menu that includes authentic Southern favorites with global inspiration. The upscale-casual space in the iconic L&C Tower features a prominent dry-aging room and an exposed kitchen setting, two bars, an eclectic lounge and a private dining area. Though it was built in the 1950s, the building’s art-deco influences, such as brass and copper details and bold architectural patterns, are incorporated into Deacon’s sleek, industrial design

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etc.

etc. is the newest venture for Chef/Owner Deb Paquette. Located in the Bedford Commons complex of the Green Hills neighborhood, etc. offers lunch & dinner Monday - Friday, dinner on Saturday and Sunday brunch. As the second, smaller version of sister restaurant Etch, Deb incorporates her favorite spices, produce and global recipes on the menus at etc. for an adventurous dining experience. A succinct wine and cocktail menu includes wines from around the world, select craft beer and a handful of culinary-minded cocktails.

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Etch Restaurant

Etch is a culinary venture from Chef Deb Paquette. Located in the ground floor of the Encore tower in downtown Nashville, Etch offers a private dining room, full bar and an open kitchen with bar-style seating, allowing guests to interact with the chef and her kitchen. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday, featuring an array of global flavors and decadent desserts. 

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FGL House

Situated on 3rd Avenue South in the Country music mecca of downtown Nashville, FGL House features live music every day – focusing specifically on today’s country trends. A world-class kitchen fuses unique Southern style cuisine with California flair, and bars on each floor serve local craft beers and deliciously mixed cocktails – many featuring the red-hot duo’s own Old Camp Whiskey.

FGL House also boasts the largest “Cruise” rooftop Nashville has to offer, dedicated to an all-day and all-night party with entertainment and stunning views of the Music City skyline. Meanwhile, visitors can step away from the hustle and bustle to relax in our basement-level lounge, Little Red Corvette, complete with its own baby grand piano, cocktail menu inspired by ‘90s pop culture and specialty martinis.

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Hard Rock Cafe

As the home of one the best music scenes in the country, there’s no better place for a Hard Rock Cafe than Music City, U.S.A. Hard Rock Cafe Nashville has been serving up good times in Music City since 1994, and we’re proud to be contenders as one of the city’s premier dining and entertainment destinations. Our Nashville cafe was revamped in December 2009 to preserve the legacy of the existing location while integrating technology and other elements to create a new look and vibe that rocks downtown. We have more than 12,920 square feet of space, including a 378-seat restaurant, open-air terrace, Rock Shop®, and a state-of-the-art live concert venue. To keep in tune with the good-times tradition that Nashville is known for, we host live band karaoke every Thursday and many other live events.

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Jason Aldean’s Kitchen + Rooftop Bar

Located on the heart of Broadway in the country music mecca of downtown Nashville, Jason Aldean’s welcomes guests inside four levels of good times. At Jason Aldeans, The Three-Time ACM Entertainer of the Year teams up with World renowned Chef Tomasz Wosiak to create a menu that is a mix of his southern cooking favorites, steaks, pastas, and salads to local craft beer and signature cocktails.

“My Kinda Party” is the largest rooftop patio on Broadway and is dedicated to an all day and night party with live entertainment, dancing and panoramic views of Broadway. The rooftop bar and outside patio features “Eat To Your Own Beat”. Build your own basket of food and enjoy freshly made cocktails served at the Night Train bar.

With Over 27,000 sq feet, 250 dining seats, large screen TV’s, 6 bars and a world-class kitchen of great food, fun, music and amazing nightlife, patrons can experience the ultimate VIP experience only at Jason Aldean’s Kitchen + Rooftop Bar.

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Kitchen Notes

Enjoy traditional Southern dishes handed down from generation to generation at Kitchen Notes, offering sustainable dishes made from treasured family recipes. This innovative farm-to-table concept incorporates using the freshest ingredients to create great food and a casual dining experience. A vintage interior designed with repurposed materials that include décor discovered from local antique stores and flea markets. Whether dining in the main dining room or one of our two private dining rooms, every guest is sure to feel connected to the history of Nashville while enjoying the comfort of a home cooked meal. While you’re here, don’t miss out on our famous Biscuit Bar, serving biscuits throughout the day!

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Little Fib

Little Fib is an American Retro establishment committed to contemporary nostalgic fare supporting resurgent Tennessee suds & spirits.

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Luigis City Pizza

Welcome to Luigi's City Pizza Nashville! The best pizza this side of Italy. We feature New York style Pizza, Calzones, Pastas, Sandwiches, Salads and so much more. Our Pizza Dough is handmade and hand tossed. Marina sauce is made from the freshest vegetables, herbs & spices available. We offer a wide array of toppings including the finest vegetables and meats.

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Luke’s 32 Bridge

Enjoy an awe-inspiring view and Nashville's finest entertainment with live music from the multi-level rooftop that features Nashville’s only rooftop Sushi Bar with Chef Nick Phrommala. Luke Bryan’s Bridge Sushi Bar offers a wide variety of sashimi classics to breathtaking sushi rolls perfect for any appetite. Chef Tomasz Wosiak helms the Luke’s 32 Bridge Food + Drink signature restaurant where he has created a menu inspired by some of Luke’s favorites with special twists on Southern and American cuisine.

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NashHouse Southern Spoon & Saloon

Enjoy Creative New-South Cuisine in a Pub and Music Hall environment with 36 drafts on tap, a top shelf whiskey wall and craft cocktails. We have a 15-foot video wall for the BIG game and Live Music every night. Just steps from Music City Center and a short walk to Bridgestone Arena, NashHouse is a great addition to your downtown outing. Open daily for Breakfast, Brunch, Dinner and Late Night.”

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Nashville Tap House

Come enjoy a meal at this Nashville-themed restaurant and sports bar. Located on the first floor of the Sonesta Nashville Airport, the restaurant provides classic American fare for lunch and dinner, with large TVs for catching your favorite sports team.

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Noshville Delicatessen - Airport

Welcome to Noshville, an authentic New York style delicatessen. Our goal is simple: to provide and serve the highest quality delicatessen food in a friendly comfortable atmosphere. The house rules are simple: check your cares at the door, order with reckless abandon and indulge your senses in the life that is Noshville. MAKE YOUR MOTHER HAPPY….. EAT AND ENJOY!! This is where the locals eat, voted Best Delicatessen Every Year since 1997!

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Noshville Delicatessen - Green Hills

Welcome to Noshville, an authentic New York style delicatessen. Our goal is simple: to provide and serve the highest quality delicatessen food in a friendly comfortable atmosphere. The house rules are simple: check your cares at the door, order with reckless abandon and indulge your senses in the life that is Noshville. MAKE YOUR MOTHER HAPPY….. EAT AND ENJOY!! This is where the locals eat, voted Best Delicatessen Every Year since 1997!

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Rock Bottom Brewery

For almost twenty five years, we have been pioneering the craft beer revolution! Our brewers have been awarded over two hundred national awards for their unique brewing styles. Our menus have received numerous accolades. The tradition continues today at Rock Bottom Nashville where our brewers and chefs come together to create bold local flavors both in our beers we brew and the food we serve. Broadway’s original brewery, enjoy fine panoramic views of Downtown Nashville on our rooftop bar and live music hosted nightly.

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Saltine Nashville

Named after the popular cracker served with seafood, Saltine is a casual restaurant & bar offering a selection of fresh seafood, po'boys, steaks, salads and a raw bar. The original location debuted in Jackson, MS in 2014, winning accolades with Bon Appetit, Southern Living and Garden & Gun. The Nashville location will feature many of the same menu selections, in addition to local specials prepared by Chef Steven Robilio.

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Sperry’s Restaurant - Belle Meade

“You came for the music, but told everyone about the steak.” Sperry’s Restaurant opened its doors in 1974 by brothers Houston and Dick Thomas. Located in Belle Meade and in Cool Springs, Sperry’s kitchens contain only the finest products available; including aged heavily marbled Western beef, the finest fresh seafood available, premium dairy products, oils and spices. All of their dressings, soups and sauces are made from scratch. The menu is composed of ingredients you would be proud to serve. To have you as a customer is an honor they do not take lightly.

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Sperry’s Restaurant - Cool Springs

“You came for the music, but told everyone about the steak.” Sperry’s Restaurant opened its doors in 1974 by brothers Houston and Dick Thomas. Located in Belle Meade and in Cool Springs, Sperry’s kitchens contain only the finest products available; including aged heavily marbled Western beef, the finest fresh seafood available, premium dairy products, oils and spices. All of their dressings, soups and sauces are made from scratch. The menu is composed of ingredients you would be proud to serve. To have you as a customer is an honor they do not take lightly.

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Texas de Brazil

Texas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.

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The George Jones

Located in the heart of Downtown Nashville, The George Jones features live music, a Smokehouse restaurant, and Rooftop Bar dedicated to the life and legacy of country music icon, George Jones. From the tunes to the signature drinks, The George Jones’ creatively infuses details from George Jones’, also known as “The Possum’s,” life into the atmosphere of the restaurant. With an upscale honkytonk vibe, visitors can enjoy live music all day, every day. The sweeping view of the Cumberland River provides an unbeatable backdrop to our main stage. Our Smokehouse menu puts a Southern twist on everyday favorites, with options everyone can enjoy. Crowd favorites include the Nashville Hot Chicken Bites and the Smoked Brisket Sandwich. Wash it down with our famous Nashville Lemonade—careful, it’s hard to have just one! From the views to the music to the food, The George Jones excites all the senses. Visitors get the entire Music City experience all in one place—Nashville Happens Here.

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The Row Kitchen & Pub

The Row Kitchen & Pub is located where singers & songwriters of historic Music Row came to unwind for over 30 years. Now The Row serves home cooked Southern & Nashville inspired dishes like Hot Chicken & TN BBQ. Enjoy a casual rustic atmosphere with delicious cuisine, all local & southern regional draft wall & classic mixology. Located in the heart of Midtown, The Row has customer parking & is conveniently close to downtown. Come experience the true taste of Nashville with us!

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Trattoria Il Mulino

Trattoria Il Mulino is a spinoff of New York City’s famous Il Mulino restaurant. Located within the Nashville Hilton Downtown, the cuisine is modeled off the original Il Mulino restaurant menu created by New York’s executive chef Michele Mazza. Nashville’s Trattoria Il Mulino’s executive chef Thomas Cook draws upon his experience and adds local flair, resulting in an exceptional and delectable experience unique to the Music City.

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Urban Grub Restaurant

In a city known for putting up platinum food as well as platinum records, Nashville has a bounty of restaurant options but none as unique, exciting and diverse as the 12th South hit Urban Grub. With fresh day boat seafood, house cured charcuterie, hand cut dry-aged steaks, house made fresh pasta, as well as numerous other signature southern specialties, this casual fine dining spot brings a unique style to the Nashville food scene. Whether you want to celebrate an anniversary or spend a night out with some friends, Urban Grub has the right atmosphere for you.

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