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You searched for: "eclectic"

Brown Dog Deli (Broad Street)

At Brown Dog Deli, you’ll find cuisine artist, Chef Wes, who brings an experience that reaches far beyond his new hometown. Encompassing his breadth of experience through his travels and career, Brown Dog Deli’s menu is delightfully diverse. Our Muffaletta and Curry Chicken Salad are unparalleled in the city! Re-inventing the traditional deli, at Brown Dog Deli you’ll find an eclectic menu of gourmet classics that always uses fresh, local ingredients.

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Brown Dog Deli (Calhoun Street)

At Brown Dog Deli, you’ll find cuisine artist, Chef Wes, who brings an experience that reaches far beyond his new hometown. Encompassing his breadth of experience through his travels and career, Brown Dog Deli’s menu is delightfully diverse. Our Muffaletta and Curry Chicken Salad are unparalleled in the city! Re-inventing the traditional deli, at Brown Dog Deli you’ll find an eclectic menu of gourmet classics that always uses fresh, local ingredients.

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COAST

COAST serves up Charleston’s freshest seafood with laid back Lowcountry style. Established in 2002, and housed in what was originally an indigo warehouse, this Charleston fish house redefines “fresh” from the menu to the decor. COAST features 40-ft ceilings, rustic tin roofs, and paintings from around the world, creating an atmosphere reminiscent of an eclectic beach bar. COAST’s chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce in the Lowcountry. At the heart of the restaurant is the hickory and oak custom made wood burning grill, a preparation you will only find at COAST.

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Coleman Public House

Coleman Public House, a Mount Pleasant neighborhood haunt since 2010, features upscale-casual cuisine and a tap room devoted to always-rotating selections of the finest ale from the region and beyond! Designed in the public house tradition, CPH’s chef-driven menu honors the tradition of simple food made well, with standard menu items like flatbreads and burgers, along with house specialties including Shrimp & Grits, Asian Glazed Ribs, and Steak Frites. Stop by this local favorite for well-crafted food along with an enticing tap and bottle list designed to highlight the complexity and drinkability of the best of local, regional, and international beers.

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Cru Café

Cru Café - Located at 18 Pinckney Street, in a classic 18th century Charleston single-style home, Cru Café offers the best in upscale comfort food. Guests of the restaurant enjoy indoor and outdoor porch seating; gourmet comfort food; a wine list tailored to the varied menu; and rich, satisfying desserts.

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Henry’s on the Market

Henry’s is centrally located in historic downtown Charleston at 54 North Market Street, across from the Charleston city market. Established in 1932, Henry’s is the oldest continuous restaurant in Charleston and the state of South Carolina.

From 1932 through the 1960’s, Henry’s house was the only place to be in Charleston. “henry’s: famous for seafood” and “In Charleston, it’s henry’s for food” was branded on every menu, postcard, and matchbook in town. The restaurant has undergone many changes throughout the years, and this newest incarnation offers an authentic Lowcountry menu with a modern flair: shrimp and grits, she-crab soup, Carolina cannonballs, and a few twists on the classics. Superb cocktails and desserts compliment your meal perfectly whether seated in our main dining room or enjoying our traditional southern porch and rooftop deck.

Henry’s offers the best of Charleston: a historic, eclectic restaurant and bar featuring live music, a beautiful southern porch and rooftop deck, an exclusive dance lounge, and a classic speakeasy bar. Since 1932, Henry’s is still the place to be. We promise, once you enter our door, you won’t want to leave!

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Maybank Public House

Maybank Public House, established in 2015, brought the award-winning success of Mt. Pleasant’s Coleman Public House to James Island. MPH features 18 rotating taps along with craft cocktails on tap and a wide array of wines by the glass. With an extensive tap room, dining room, and an outside biergarten, MPH is the spot for lunch, brunch, dinner, and late night eats. Their chef-driven menu honors the tradition of simple food made well, with standard menu items like flatbreads and burgers, along with house specialties including Shrimp & Grits, Asian Glazed Ribs, and Steak Frites, all available until 12:30am seven days a week. Stop by this local favorite for well-crafted food along with an enticing tap and bottle list designed to highlight the complexity and drinkability of the best of local, regional, and international beers.

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Mesu

Located on upper King Street in beautiful downtown Charleston, MESU will offer a combination of Mexican and Sushi inspired fare with an energetic and artistic atmosphere. A full bar with a unique list of sake, tequila and attractive cocktails will accompany the eclectic food menu. We can’t wait for you to join us!

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R. Kitchen

Intimate, inventive and absolutely fresh, R. Kitchen delivers a brand new menu every single night. Ignite the five senses, in our open-kitchen where you’re treated to dinner and a show. Five courses are expertly prepared and tailored towards our guests that will always take into account likes, dislikes and dietary restrictions. Deliciously affordable and uniquely immersing, you’ll discover that at R. Kitchen we are not a restaurant, but a kitchen with great, passionate chefs who take pride in ourselves and what we do. At R. Kitchen, you “R” right at home. 

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Sermet's Courtyard

As you begin to drive down the oak-lined path to Sermet’s Courtyard on Daniel Island, you’ll understand the reasons behind the staff’s smile when you arrive. The atmosphere here on Daniel Island’s River Landing Drive is just a taste of what you’ll find when you take your first bite of one of our freshly created Mediterranean dishes. From our wide selection of wine to our homemade desserts it’ll be hard to resist coming back to try another.

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Slightly North of Broad

An eclectic lowcountry bistro with contagious energy. Here the dining room is a natural extension of the kitchen, a place where culinary skill, a claver, considered wine program, warm service and conversations meld together. Our local farmers, fishermen and producers are as integral to the food we make as they are to our place in this community.

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