bellfarm Kitchen | Bar

1111 Airport Boulevard, Pittsburgh, PA 15231
724-899-6050

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Welcome

More than two-dozen farms, distilleries and purveyors throughout the Pittsburgh and surrounding counties will supply the restaurant with hormone-free meats, organic produce and high-quality craft beer and spirits. In addition, seasonal menus will provide patrons with robust flavor combinations like the signature in house cured and smoked pork belly quesadilla served with cilantro pesto aioli; an organic, Amish farmed mesquite roasted chicken with natural drippings, fire roasted poblano hash and braised greens, and partnering with family farms to bring in a grass fed Black Angus beef tenderloin with caramelized shallot compound butter and a succulent house-made vegetarian burger that boasts over 10 fresh ingredients.

Cuisine Type

American
Contemporary

Meals Served

Breakfast
Lunch
Dinner

Hours

Breakfast:
Mon-Fri • 6:30 am - 11:00 am
Sat-Sun • 6:30 am - 12:00 pm

Lunch:
Mon-Sun: 11:00 am-2:00 pm


Dinner:
Mon-Sun: 5:30 pm-10:00 pm

Dining Information

Extensive Wine List
Full Bar

Additional Info

Lounge/Bar

Yes

Attire

Casual

Reservations

Suggested
Availabe through OpenTable®

Smoking

Non-Smoking

Handicap Facilities

Handicap Accessible

Credit Cards

American Express
Visa
Mastercard
Discover

Checks

Not Accepted

Additional Services

Banquet Facilities
Full Service Catering
Meeting Facilities
Private Dining
Private Rooms

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