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The hamburger is over 100 years old. It’s a classic, purely American icon. The hamburger is the people’s sandwich, everyman’s food. BRU is an ode to our love….the burger. Paired with a beer, we can’t imagine what could be much better. BRU features gourmet chef burgers as well as veggie, turkey and ahi tuna varieties. Fresh salads, sandwiches, fries, onion rings and hand dipped milkshakes round out our exciting menu. In addition, BRU has over 16 craft beers on draught along with an additional 40 bottles from around the world.
VisitLocated on Mass Avenue in downtown Indianapolis, Mesh blends contemporary elegance and comfort with inspired cuisine and unmatched service. The innovative menu and unique decor make Mesh an ideal setting for romantic evenings or a night out with friends. In addition, Mesh also offers private, semi-private, and customizable dining options for your next business meeting or celebration. Our team will work with you as you choose from our extensive menu, or assist you as you personalize your own. Special occasions call for special places, and we’re committed to ensuring your event exceeds your expectations.
VisitMimi Blue is a purveyor of Good Food. Each recipe is rooted in culinary tradition, but refined for the modern palette. You may choose from our selection of Meatballs, Brisket, and Chicken as well as our Vegan and Gluten Free options. By mixing your choice of sides and sauces you can invent your own dish every time you visit. Our food is made fresh daily with LOVE!
VisitO’Bryan’s Nine Irish Brothers is an award-winning traditional Irish pub--recently named the Best Irish Pub in the State of Indiana by Yelp and Buzzfeed, as well as the “Irish Pub Worth Traveling For” in Indianapolis by TripAdvisor--with two convenient locations in Greater Lafayette, Indiana, and a third location in the heart of Massachusetts Avenue in Indianapolis. Our family-owned-and-operated restaurant serves premium Irish food and spirits and has a full bar and menu, with items ranging from salads to steak to Irish favorites such as Guinness Stew, Shepherd’s Pie, and Fish & Chips.
VisitThai cuisine has long been recognized as one of the world’s most exciting and intoxicating foods. With the unique, vibrant flavors and rare, rich aromas indigenous to this tropical climate, a visit to Siam Square carries you away to the exotic land of Thailand. At Siam Square each dish is full of the delicate spices and rich ingredients found on the streets of Thailand. So if you’re looking to get away, stop in and try Thai. We’re open seven days a week for lunch and dinner in Historic Fountain Square. Visit Siam Square and get ready to be carried away.
NUVO MAGAZINE: Voted "Best Thai Restaurant" every year since our 2008 opening.
VisitTavern At The Point is a gathering place to share stories, food, cocktails, and new memories in the old space. We’re here to make sure the second oldest bar in Indianapolis is never forgotten. A friendly neighborhood tavern, patrons can enjoy a pub-style menu with a full-service bar selection of beer, wine, spirits, and cocktails.
VisitA stylish departure from steakhouse tradition, The Fountain Room embraces Supper Club flair without the formality, blending fine dining with unabashed fun. Guests can indulge in timeless fare, including pickled relish trays, richly flavorful prime rib, classic side dishes, and house-made desserts, paired with strong cocktails and a well-curated wine list. The stunning space features velvet banquettes, glowing chandeliers, and a reel-to-reel machine that evokes a sense of nostalgia. Look for the historic Bottleworks hotel entrance and listen for sounds of mischief.
VisitThere’s a world of styles, tastes and stories - let’s drink it in. At World of Beer, we’ve got 50 craft beers on tap, over 500 in the cooler and a menu of tasty tavern fare that’s crafted to go perfectly with beer. And whether you’re a beer master or just beer curious, our insanely knowledgeable staff is here to guide you through every last pint, pour, and pairing. So c’mon. Let’s go. Because there’s no better place to go around the world, one sip at a time.
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