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Grille 39 (Carmel)

Marriott International’s Award winning Grille 39, at the Renaissance Indianapolis North Hotel, boasts incredible contemporary American cuisine in a casually elegant atmosphere. Whether you are looking for an intimate dinner for 2 or a reception for 100; Grille 39 will satisfy your every desire. Join us in our Lounge where we are celebrating a daily Cocktail Culture, bringing back the art of mixology with new and exciting creations as well as an outstanding wine list.

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Harry & Izzy’s (Downtown)

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

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Harry & Izzy’s (Northside)

Harry & Izzy's is an independent, upscale American Grill located in the heart of downtown Indianapolis. Its ambience exudes class and sophistication in a comfortable setting. While the lively bar is Harry & Izzy's focal point, unique dining rooms incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while offering menu variety. Open for lunch and dinner daily.

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Iaria’s

When Pietro & Antonia Iaria came to Indianapolis in 1912, they brought at least 2 pieces of Calabria with them. One was the gift of Italian hospitality, the other was Antonia’s spaghetti sauce recipe. Today, the 4th generation uses the same family recipes she started the restaurant with, over 75 years ago.

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Iozzo’s

Indy’s newest, oldest Italian restaurant was originally established in 1930. Iozzo’s was Indianapolis’ first full-service Italian restaurant and was reopened in August 2009 using inspirations and recipes from the original Iozzo’s restaurant. We invite you to join us for a traditional southern Italian meal either in our cozy dining room or in our renovated courtyard, which will make you forget you’re in downtown Indy, but rather in an old world Italian plaza. Banquets and large parties welcome, catering available. All major credit cards accepted. Reservations recommended.

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Provision

Located on the second floor of the IronWorks Hotel, Provision is from Cunningham Restaurant Group. A seasonal and sustainably focused restaurant, Provision features fare produced at regional and local farms as well as produce from CRG Grow—a greenhouse owned and operated by Cunningham Restaurant Group. The CRG team has worked with and established relationships with these farmers to make sure that every plate includes fresh, local ingredients to achieve the highest quality dining experience.

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Tavern at the Point

Tavern At The Point is a gathering place to share stories, food, cocktails, and new memories in the old space. We’re here to make sure the second oldest bar in Indianapolis is never forgotten. A friendly neighborhood tavern, patrons can enjoy a pub-style menu with a full-service bar selection of beer, wine, spirits, and cocktails.

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Union 50

Union 50 is located one block north of Mass Ave on N. East Street. This dinner-only restaurant stays open late and features live music five nights per week! Entrees come in three sizes and are meant to be shared among friends. The extensive bar menu features craft beer, wine on tap, an impressive whiskey collection, and hand-crafted cocktails. After dinner, stay late for live music and try your hand at shuffleboard or Skee-Ball!

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Vida

From the moment you step inside, to the time you bid us farewell, you’ll enjoy every facet of your Vida dining experience. And isn’t that what you’d expect from the first, and only, Indianapolis restaurant to earn AAA’s coveted Four Diamond award? Vida embodies a modern expression of culinary techniques with a worldly influence, set in a relaxed ambience. At Vida, we’re dedicated to providing fresh and innovative cuisine, carefully crafted cocktails, a diverse and discriminating wine collection, and a professional, fine-dining service to our customers.

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