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You searched for: "lunch"

Green Lettuce USA

Green Lettuce USA has been serving some of Greenville's best food since 2012. We are focused on serving fresh salads, made-from-scratch soups, tender meat Kebobs,and delicious sandwiches-all made with the highest quality ingredients over open fire. Our menu is inspired by the Mediterranean cuisine with a Persian flare featuring excellent appetizers, entrees, and desserts.

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Pomegranate on Main

Pomegranate on Main has the highest-rated Persian Cuisine in South Carolina. Chicken, Beef, Lamb, Shrimp, Salmon and Vegetables are charbroiled over an open flame as a kabob served on a bed of Persian rice – more flavorful than you can imagine! All entrées are gluten-free. Bistro-style, open dining room/bar and covered, climate-controlled patio. To-go and event catering available. Located 618 South Main Street in Greenville’s historic West End District. Lunch from $9-$15; dinner from $16-$32.

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Roost

When you settle in, you come home to roost. A roost is a place that feels comfortable. It’s a place where we all have a little something in common. It’s a place that takes a community and builds it into a home. That’s the spirit of ROOST Restaurant located in the new, exciting and vibrant community of NOMA Square on Main Street in downtown Greenville, South Carolina. Situated next to the Hyatt Regency Greenville, ROOST is a casual restaurant featuring the best fresh local bounty that the Piedmont has to offer. Our focus is on giving the community a place to eat local, organic, and seasonal food of the highest quality, cooked with care, and at an honest price. Roost will offer guests a one-of-a-kind dining experience including outdoor seating in NOMA Square, an open kitchen with ringside seating along the Kitchen Counter, an open-air bar area, and a Harvest Table where guests can work with the chef directly to build their own meals.

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Ruth's Chris (I-385)

Greenville is a picturesque city located in the Northwest corner of South Carolina. Home to booming business, entertainment, and tourism industries, Greenville is the perfect place to visit, do business, raise a family, or all of the above! Whether you are visiting for business or pleasure, Ruth's Chris Steak House in Greenville, South Carolina, is perfectly situated to accommodate you and your group. Our restaurant is located at the Crowne Plaza Hotel, which is just a short drive from the Greenville Downtown Airport and the city center. We are located close to the intersection of Highway 385 and Interstate 85, very near to The Shops at Greenridge.

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Ruth's Chris-Downtown

Ruth’s Chris Steak House is proud to be known as one of the top restaurants in Downtown Greenville, SC. With over 50 years of experience, we know a thing or two about serving sizzling steak. Each of our signature chops is made with only the finest USDA Prime Midwestern beef. With our innovative 1800-degree broiler method, we prepare each juicy steak exactly to your specifications. Then, in signature Ruth’s Chris style, our steaks are served sizzling and topped in butter.

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Shortfields (Simpsonville)

With two locations in Travelers Rest and Simpsonville, SC, Shortfields Restaurant is your weekday lunch stop, date night favorite or the best place to watch your favorite sporting event. With several televisions to view the big game, a full bar holding eleven taps rotating between local breweries and a delicious menu offering american classics, Shortfields is the place to be to enjoy quality, delicious food in a comfortable environment.

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Shortfields (Travelers Rest)

With two locations in Travelers Rest and Simpsonville, SC, Shortfields Restaurant is your weekday lunch stop, date night favorite or the best place to watch your favorite sporting event. With several televisions to view the big game, a full bar holding eleven taps rotating between local breweries and a delicious menu offering american classics, Shortfields is the place to be to enjoy quality, delicious food in a comfortable environment.

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Smoke on the Water

Smoke on the Water, a saucy southern tavern! As described by USA Today, “Some local foodies will claim there are better restaurants in Greenville, but even they take first-time Greenville visitors to Smoke on the Water, for a reliably great southern meal in a great location. While many local BBQ restaurants are no-frills joints with bright lights, Smoke on the Water quickly dispels that perception. Warm, cozy and welcoming, it’s a great place for lunch or dinner.”

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Spoonbread Restaurant

Enjoy delicious dining options at The Westin Poinsett’s very own restaurant, Spoonbread. Open for breakfast and lunch, Spoonbread offers classic American style food that will make your tasts buds water. Spoonbread Restaurant, named after the old-fashioned Southern cornmeal dish, is located on the lobby level and offers tasty American favorites in a relaxed yet graceful setting. Soothing elements of sea foam green, antique light fixtures and historic moldings provide an understated elegance to compliment your meal.

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Stax Omega Diner and Bakery

Stax’s Omega Diner is a family business, locally owned and lovingly operated. Established in 1988, Stax’s Omega remains a Greenville favorite, serving guests who appreciate the value and taste of fresh, locally sourced seasonal ingredients. Named one of the South’s Best Diners in Southern Living Magazine, our eatery features a diverse menu with offerings for every taste bud. Stax’s Omega is comfort food, food you like to eat and familiar favorites with a twist. The staff tend to the hustle and bustle of the crowd with efficiency and grace. Finish off your visit with a vast selection of homemade desserts from our pastry chef and bakers who keep our cases stocked with an array of tempting desserts.

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The Farmers Table

We are the proud owners of your local restaurant Joel and Lenora Sansbury. We opened our doors on March 7th of 2012 because we wanted to provide Spartanburg with the option of a restaurant that specializes in local products. Our concept quickly evolved from our passion into our lives when we were married two months later. Lenora attended culinary school in Charleston SC at Johnson & Wales Culinary Arts College while Joel attended the University of South Carolina in Columbia for athletic training. We have traveled all over the United States and pieced together our ideas from some of the best restaurants in the country. Our idea is simple: Serving delicious local foods at reasonable prices for every meal of the day!

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TRIO A Brick Oven Cafe

In the heart of historic downtown Greenville, Trio welcomes you with its unique atmosphere of handcrafted gas lanterns lining rustic brick walls. An eclectic fare of gourmet wood-fired pizzas are a specialty, with sauces made fresh daily and in such intriguing combinations as roast chicken with basil pesto. A wide variety of homemade pasta dishes like sautéed crawfish and rotini are another specialty of the house. Rotisserie chicken as well as a variety of wraps and sandwiches round out the menu. An extensive wine list offers over 25 wines by the glass. Enjoy your meal outdoors, weather permitting.

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Tsunami of Greenville

Tsunami is a modern Asian cuisine and sushi restaurant with a full bar where providing an exceptional dining experience is our priority. The freshest ingredients ensure exquisite meals from the fun, creative atmosphere of our sushi bar. Tsunami also offers Japanese tempura, hibachi and other Asian dishes. We slice our fish to order and create artful presentations to please both the eye and palate. Come experience Tsunami, a new approach to hip, sophisticated Asian cuisine.

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Two Samuels

II Samuels provides a dining experience of culinary delights and exquisite service, within a welcoming and intimate atmosphere. It is the culmination of inventive cuisine combinations, customer satisfaction, and over 30 years of restaurant and catering experience. If you are looking for a casual lunch experience or an evening of elegant fine dining, II Samuels is the place to go. Our evening menu changes weekly and is kept relatively small for the purpose of innovation and simplicity. We offer small and large portions of most entrées. All menu items are offered with suggested wine pairings from our wine cellar, which contains over 100 varietals

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UP on the Roof

Featuring hand-crafted cocktails, artisan wines, craft beers and a menu that highlights locally-sourced, seasonal ingredients, UP on the Roof is a uniquely Greenville experience. Whether you stop by for a drink on the rooftop terrace while enjoying the panoramic views of the Reedy River and Blue Ridge Mountains or make reservations for a complete dining experience, the sky’s the limit at UP. Open for lunch, dinner and late night bar service daily plus weekend brunch.

Awards and Press
“Best Cocktail” and “Best Downtown Bar” - Greenville News, “Best of the Upstate” Awards
“One of Greenville’s 11 Best Restaurants in 2017” – Eater
“Skip the Window Seat, Eat UP Top” – ABC News
Named one of “12 Restaurants with Super-Value Wine Lists” – Wine Spectator
Wine Spectator Award of Excellence

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