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82 Queen

Nestled in downtown Charleston’s historic French Quarter for over 31 years, 82 Queen is known for its gracious Southern hospitality and fresh local cuisine. Serving lunch, dinner and Sunday brunch, the restaurant is spread throughout three buildings with eleven quaint dining areas including an 1800’s style courtyard featuring a mammoth Magnolia tree. Executive Chef Steven Stone cooks up traditional Lowcountry Cuisine from the award-winning She Crab Soup to the famous BBQ Shrimp-n-Grits while adding a modern flare to the menu. These dishes are paired perfectly with an awarding winning wine program focusing on a diverse selection of wineries. Consistently called on as a favorite destination for locals and visitors alike, this 300-year-old address represents both the history and the cuisine of the Lowcountry.

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Bowens Island Restaurant

Recognized as an American classic by numerous media outlets and publications, Bowens Island restaurant has been serving the best seafood since 1946. A recipient of the prestigious James Beard Award and ranked #4 in Best Seafood Restaurants by USA today, you won’t have to travel far for casual low country dining and good fellowship at its best. Famous for its legendary locally harvested, roasted oysters and lightly battered shrimp, locals and travelers alike will find themselves immersed in a panoramic view of rivers, abundant wildlife and spectacular sunsets. A simple place with traditional fare and an unforgettable ambiance, come and join Bowens Island Restaurant - an island, a restaurant, a state of mind.

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Carmella’s Cafe and Dessert Bar

Located in historic downtown Charleston, SC, Carmella's Cafe and Dessert Bar is an Italian-American dessert boutique cafe specializing in gourmet cakes and pastries, gelato and sorbetto, and ciabatta sandwiches, as well as speciality adult cocktails and milkshakes, fine wine and local beer.

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Charleston Beer Works

It’s simple. We created Charleston Beer Works with three things in mind: great beer, fresh bar food, and sports. Our fun, laid back atmosphere is something both Charleston locals and visitors love - and we know you will too! With a heavy emphasis on local ingredients and brews, Charleston Beer Works provides a superior experience with 40 beers on tap, made from scratch bar food, and all of your sports packages! Not to mention, one of the most fun atmospheres in Charleston!

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Charleston Beer Works (Airport)

It’s simple. We created Charleston Beer Works with three things in mind: great beer, fresh bar food, and sports. Our fun, laid back atmosphere is something both Charleston locals and visitors love - and we know you will too! With a heavy emphasis on local ingredients and brews, Charleston Beer Works provides a superior experience with 40 beers on tap, made from scratch bar food, and all of your sports packages! Not to mention, one of the most fun atmospheres in Charleston!

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Coleman Public House

Coleman Public House, a Mount Pleasant neighborhood haunt since 2010, features upscale-casual cuisine and a tap room devoted to always-rotating selections of the finest ale from the region and beyond! Designed in the public house tradition, CPH’s chef-driven menu honors the tradition of simple food made well, with standard menu items like flatbreads and burgers, along with house specialties including Shrimp & Grits, Asian Glazed Ribs, and Steak Frites. Stop by this local favorite for well-crafted food along with an enticing tap and bottle list designed to highlight the complexity and drinkability of the best of local, regional, and international beers.

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Cuoco Pazzo

Autenthic Italian restaurant in Mount Pleasant. We are proud to have been serving authentic Italian cuisine to Mount Pleasant residents and visitors for the past eight years.

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Florence’s Lowcountry Kitchen

Florence’s Lowcountry Kitchen is a tribute to Florence Powell, the Great Grandmother of Jonathan and Patrick Kish of 82 Queen Restaurant, established in 1982. Florence Moseley was born in 1908 in Charleston, South Carolina. She worked at The American Tobacco Company’s Cigar Factory, where she met and married the plant manager, Jesse Powell. They enjoyed their life in the Lowcountry - crabbing, fishing, visiting the Limehouse Farmers Market on Wappoo Road, and creating delicious home-cooked southern meals. They passed their recipes down to their granddaughter, Tyler Kish, wife to Steve Kish, chef-owner of 82 Queen. Florence and Jesse’s favorite dishes to cook were Crab, Shrimp, Fish, and Fried Chicken & Waffles. Every holiday, Florence would make her famous Granny's Punch.

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Flying Biscuit Cafe

Flying Biscuit is proud to call the Mount Pleasant community home. Join us for the Best Breakfast, Brunch & Lunch in our dining room, at our Bar or on our outdoor patio. We’re centrally located off Coleman Blvd. with plenty of Free-Parking. Looking to stay in? Order Take-Out or Delivery and enjoy us at home or in your office with Friends & Family. Come in and see why Flying Biscuit is an institution serving the Best Breakfast All Day for over 25 years.

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Gabrielle Charleston

Serving Stylishly Southern cuisine that showcases the South’s fresh bounty through bold and flavorful dishes, Gabrielle captures the spirit of Charleston through genuine hospitality, a lively indoor bar and dining room, as well as the city’s finest outdoor dining terrace which overlooks historic Marion Square.

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Goulette Rotisserie and Grill

Goulette takes a classical approach to casual cuisine. Known for its duck fat pommes frites and rotisserie chicken (the latter of which you might want to reserve, as it sometimes sells out) and opened by the former owner of La Fourchette, it’s a neighborhood-style rotisserie that’s laid-back and makes you feel at home.

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Handcraft Kitchen & Cocktails

Welcome to Handcraft Kitchen & Cocktails in Mount Pleasant, SC. Our mission is to bring excitement and innovation to American comfort food classics and to the bar experience. Feel the salvages and recycled materials hinting at the history of an earlier time when things were handcrafted with pride and respect as you step through our doors at 735 Coleman Blvd.

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Henry’s on the Market

Henry’s is centrally located in historic downtown Charleston at 54 North Market Street, across from the Charleston city market. Established in 1932, Henry’s is the oldest continuous restaurant in Charleston and the state of South Carolina.

From 1932 through the 1960’s, Henry’s house was the only place to be in Charleston. “henry’s: famous for seafood” and “In Charleston, it’s henry’s for food” was branded on every menu, postcard, and matchbook in town. The restaurant has undergone many changes throughout the years, and this newest incarnation offers an authentic Lowcountry menu with a modern flair: shrimp and grits, she-crab soup, Carolina cannonballs, and a few twists on the classics. Superb cocktails and desserts compliment your meal perfectly whether seated in our main dining room or enjoying our traditional southern porch and rooftop deck.

Henry’s offers the best of Charleston: a historic, eclectic restaurant and bar featuring live music, a beautiful southern porch and rooftop deck, an exclusive dance lounge, and a classic speakeasy bar. Since 1932, Henry’s is still the place to be. We promise, once you enter our door, you won’t want to leave!

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High Cotton

High Cotton Charleston is... High Steppin’ Lowcountry living. It’s a feeling of warmth and celebration that begins the moment you step inside. You’ll find it in our gracious, knowledgeable servers, expertly prepared dishes and a remarkable wine and cocktail program. From conversation and laughter in our bar to our stylish dining rooms of heart pine floors and antique brick, you’ll come to understand true Charleston hospitality. That is, there’s always cause for celebration - of our neighbors, our food and drink and each other. It’s our great pleasure to share it with you.

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Jalisco

Jalisco Taqueria & Tequila is your local hang out to get awesome tacos, great margaritas, and watch a game. We look forward to seeing you soon and often!

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Laura Alberts Tasteful Options

Established in 2002 by mother-daughter team, Karen Elsey, and Laura Leppert, Laura Alberts Tasteful Options is a restaurant, wine, beer and gift shop. A short drive from downtown Charleston, LA features two quaint dining rooms, bar, private cellar and relaxing courtyard. Laura Alberts brings fresh, local Southern cuisine to Charleston with a homegrown menu inspired by Laura and named in honor of her and late husband, Albert. Our farm-to-table menu provides an innovative twist on traditional southern favorites. From fresh shrimp and grits to homemade pies and spreads, Laura Alberts Tasteful Options will make you feel at home and longing for your next visit.

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Mainland Container Co.

Where great food and casual dining come together! At Mainland Container Co. we pride ourselves on not only providing excellent food and drink to each and every guest, but also on our hospitality. We strive to make everyone feel welcome, as if you are in our homes. We want to be the place that you return to knowing that you will not only receive some of the best customer service in the lowcountry, but also a great meal at an affordable price!

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Maybank Public House

Maybank Public House, established in 2015, brought the award-winning success of Mt. Pleasant’s Coleman Public House to James Island. MPH features 18 rotating taps along with craft cocktails on tap and a wide array of wines by the glass. With an extensive tap room, dining room, and an outside biergarten, MPH is the spot for lunch, brunch, dinner, and late night eats. Their chef-driven menu honors the tradition of simple food made well, with standard menu items like flatbreads and burgers, along with house specialties including Shrimp & Grits, Asian Glazed Ribs, and Steak Frites, all available until 12:30am seven days a week. Stop by this local favorite for well-crafted food along with an enticing tap and bottle list designed to highlight the complexity and drinkability of the best of local, regional, and international beers.

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Mesu

Located on upper King Street in beautiful downtown Charleston, MESU will offer a combination of Mexican and Sushi inspired fare with an energetic and artistic atmosphere. A full bar with a unique list of sake, tequila and attractive cocktails will accompany the eclectic food menu. We can’t wait for you to join us!

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Peninsula Grill

A hidden garden courtyard illuminated by flickering carriage lanterns provides the enchanting entry to Peninsula Grill, Charleston’s most romantic dining experience. Offering refined American cuisine with a hint of a Southern accent, the swank & service of a 1940s supper club, and an aesthetically stunning yet unpretentious dining room, Peninsula Grill earned a Best New U.S. Restaurant nod from Esquire magazine upon its opening and has since become one of the South’s most beloved restaurants. And no dinner at Peninsula Grill is complete without tasting the famous 12-layer Ultimate Coconut Cake®, called a “slice of heaven” by The New York Times.

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Prohibition

An establishment with a tip the hat-- namely, Capone’s fedora-- to the age of Fitzgerald, flappers, the speakeasy and ragtime kids. We’ve captured the essence of an era when the American Dream flowed as freely as the bathtub gin, when Charleston and its rag were the song and dance of the day. This venue brings the swing back to King Street and downtown Charleston.

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Red’s Ice House

Casual, kicked back waterfront restaurant on Shem Creek, with one of the most amazing sunset views in the Lowcountry.

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Rita’s Seaside Grille

We're known for high standards in hospitality, casual American cuisine, house-smoked BBQ, and an unforgettable ocean-side dining experience. Dine indoors or alfresco on the inviting dog-friendly patio, home to live music and outdoor flatscreen TVs to watch the big games.

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Saltwater Cowboys

Established in 2017 - Saltwater Cowboys prides itself on being Shem Creek's finest. With a passion for delectable local seafood and BBQ to boas about, SWC is sure to please any palate. Whether it's the captivating concept, or the casual atmosphere ft. some of Charleston's most scenic views, you're sure to leave craving more.

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Sermet's Courtyard

As you begin to drive down the oak-lined path to Sermet’s Courtyard on Daniel Island, you’ll understand the reasons behind the staff’s smile when you arrive. The atmosphere here on Daniel Island’s River Landing Drive is just a taste of what you’ll find when you take your first bite of one of our freshly created Mediterranean dishes. From our wide selection of wine to our homemade desserts it’ll be hard to resist coming back to try another.

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Slightly North of Broad

An eclectic lowcountry bistro with contagious energy. Here the dining room is a natural extension of the kitchen, a place where culinary skill, a claver, considered wine program, warm service and conversations meld together. Our local farmers, fishermen and producers are as integral to the food we make as they are to our place in this community.

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SpiritLine Dinner Cruise

Charleston is one of the most beautiful cities in the world. Enjoy extraordinary harbor views, while passing notable landmarks, from the comfortable decks of the Spirit of Carolina. Our Executive Chef prepares a delicious three or four course dinner made to order onboard from local, seasonal ingredients. With live music from local musicians nightly and an amazing sunset over the Charleston Harbor - This is truly Live & Local Waterfront Dining!

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Tavern & Table

Like neighborhood taverns of old, Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in an atmosphere as comfortable as your living room. The inventive menu, created by Executive Chef Katie Lorenzen-Smith, celebrates the flavors of the Lowcountry using as many local vendors, fishermen and farmers as possible. Tavern & Table is rustic but refined offering familiar flavors presented with a little flair and a lot of fun.

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The Darling Oyster Bar

The Darling Oyster Bar is a full-service casual restaurant featuring fresh seafood and hand-crafted ingredients. Housed in a lovingly restored, 115-year old King Street storefront, The Darling is anchored by an exciting, 14-seat raw bar it features a reasonably priced menu, full cocktail program, semi-private event space and more. The Darling is welcoming of all palates, with several non-seafood options available daily.

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The Honey Hive

A late night, elevated Desserterie with savory offerings & a sophisticated craft cocktail program. We have house made artfully executed desserts and a speakeasy bar that entices all the "one mores".

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Topsail Restaurant & Bar

Centrally located on Coleman Blvd with private parking, our complete renovation of a historic landmark in Mt. Pleasant offers an inviting and relaxing atmosphere. Come relax with your friends on our outside patio with sectional sofa and fire pit, enjoy views of the Ravenel bridge and our grand oaks, while listening to our great Spotify music playlists. The food is outstanding, featuring seafood and steak creations that will simply amaze you, such as the Surf and Surf, with lobster, crab, scallops and shrimp. Our cocktails are simple, yet elegant. We put a great deal of care into their ingredients, from a choice of spirits, the squeezing of juices, the recipes for our mixers or the ice that goes in the glass.

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Ty's Roadside Coastal Kitchen

Whether you’re on the way to or from the beach, getting off the boat, looking for a casual dinner with family, or meeting friends for a night out, Ty’s Roadside welcomes you, and all adventurous souls, just as you are!

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Vincent Chicco’s

Good old-fashioned Italian American fare, celebrating domestic ingredients, handmade pastas, rich homemade sauces and a full-service bar. Vincent Chicco’s boasts sophisticated comfortable surroundings offering dinner nightly with a private banquet room to host up to 100 guests. Step back in time and enjoy classic flavors that were founded in our country.

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Warehouse

Located in the historic Cannonborough / Elliottborough neighborhood of downtown Charleston, SC. On the corner of Spring and St. Phillips Chef Zach Woody and team invite you to join them for an ever-evolving tasting menu experience, a celebration of ingredients with an emphasis on those sourced at the peak of the season. Join us as we constantly explore the depth of cuisine, changing our menus completely every three months. The beverage menu offers a rotating selection of seasonally inspired cocktails and wine options. Warehouse | The Lux always saves room for walk-in guests. A variety of dinner tables are reserved each night on a first-come, first-served basis.

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Water’s Edge

Located on scenic Shem Creek, Water’s Edge brings “Downtown Dining” to the Mount Pleasant area. Just minutes from historic Downtown Charleston, we offer both waterfront and outdoor dining where guests can view the local fish and shrimp boats unloading their daily catches.

“Best Happy Hour” 8 Years Running!
Award by the Town of Mount Pleasant

Wine Spectator Award of Excellence
2003-2018

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