7 Search Results Found
You searched for: "take out meals"
Agave is named after the blue agave plant, the source of the finest, premium tequilas in the world. Agave is a unique concept that blends southwestern cooking with an extensive wine list, tequila bar and exceptional service. This eclectic southwestern eatery appeals to a wide cross section of taste and styles while focusing on guest satisfaction in the high energy dining room & bar.
VisitFritti offers traditional neopolitan pizza and wood-roasted meats and fish in an upscale remodeled loft. Pizzaiolo Salvatore Bianco has made neopolitan pizza for twenty years. His pizza is characterized by a soft, supple crust with a crisp border and the freshest, highest quality toppings (most of which are flown from Italy weekly). It was awarded Three Stars by AJC critic John Kessler and awarded with critic’s choice Best Appetizers in Atlanta and Best Pizza by the Creative Loafing. In 2003, Fritti was also given an editorial and national award for Best Pizza by Citysearch.
VisitExperience Morocco…..without leaving Atlanta. Share an evening under our tent. Be transported by the exotic sights, sounds, and flavors of a far away place and time. Come in and sit amongst our plush pillows surrounded by the woven tapestries and colorful décor of Morocco. Sip a tropical drink as hypnotic aromas breeze by, foreshadowing the feast to come. You can not help but relax and let the mesmerizing rhythms of the Middle East draw you in. The procession of courses begins, tempting you to slowly savor the exotic flavorings of another world. As you sit back, content and dreamy, the belly dancer comes to entertain you and share with you her spellbinding art. No, you don’t have to leave.
VisitAtlanta’s premier gourmet Japanese and Chinese restaurants are all under one exceptional roof. Voted best Chinese food and Sushi by Atlanta Journal Constitution, also by the Consumer Choice Award in the years 1999, 2000 and 2001. If the atmosphere of a perfectly beautiful restaurant is important to a relaxing and delicious meal, Lee’s Golden Buddha and Mo Mo Ya rise above all others. The Hibachi room, exquisite Sushi bar and Chinese dining rooms all face an outdoor courtyard with some of the most meticulous Japanese garden and fountains you will ever see in this country.
VisitLocated in historical Inman Park, Sotto Sotto features handmade pasta, made from scratch risotto, whole roasted fish and the famous chocolate soup. Young, hip and full of energy, Sotto Sotto has redefined Italian food in Atlanta. Sotto Sotto has been critically acclaimed since its opening. It was nominated as one of the best restaurants in the nation to open in 1999 by Bon Appetit Magazine and has been named the best Italian restaurant in Atlanta five years running by Creative Loafing dining critics. Sotto Sotto was also picked as the editorial winner for best Italian in Atlanta and national winner for best Italian by Citysearch for 2002 and
2003.
VisitThai chilis, known in Thai as “PRIK”, were introduced to Southeast Asia by the Portuguese around the 16th century. Ever since then, their flavor has become a basic ingredient to many Thai meals. Robert Khankiew, the owner and chef of Thai Chili Cuisine, has fused his gift of culinary expertise and traditional Thai cuisine cooking offering the most authentic Thai cuisine to Atlanta diners.
“I like to invite you to experience our authentic Thai cuisine served by our hospitable staff. I hope you will enjoy your dining adventure.”
Robert Khankiew, Chef and owner
VisitIn the quaint town of Vinings, steeped in local history, visit one of Atlanta's oldest and most romantic historic sites. Our charming building dates back to the early 1800's and has been lovingly preserved to provide you with a comfortable and gracious dining experience. The Vinings Inn offers innovative Southern cuisine drawing on regional specialties and the creativity of our chef, Glenn Barnett. Our award-winning wine list has been carefully selected to complement and enhance your dining experience.
Visit