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aksupperclub

aksupperclub is a secluded gourmet specialty restaurant where Chef Paul Warner and his guests collaborate on a menu that assures the food is to each guest’s own particular taste. aksupperclub takes pride in it’s unique approach to presentation and great taste. Special touches add to the dining experience that go into every gourmet meal and complement the wonderful ambiance and delightful evening meal. aksupperclub offers wine and beer pairings that accompany every meal. Reservations are required with a 48 hour window for preparation time to assure quality and freshness. Chef Paul’s specialties are his Raw, Vegan and Vegetarian dinners. Chef Paul’s intense and precise attention to detail is the key factor in the preparation and gathering of ingredients. Everything is locally grown, seasonal and fresh right from the market. Reservations require one week advance notice for special meals.

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Altura Bistro

Altura is Anchorage's newest fine dining establishment located in the midtown area. Altura serves New American cuisine with an emphasis on utilizing Pacific North West ingredients. Our standard for sourcing and utilizing the highest quality seafood, meats, and ingredients defines who we are. If you're looking for an upscale and seasonal dining experience that can always be accompanied well with our fine wine selection, Altura is the place for you.

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Don Jose’s - Anchorage

Don Jose’s, a gourmet Mexican restaurant and cantina, gives as much attention to the décor of their dining rooms as they do the sophisticated presentation of each delicious meal. Elegantly displayed entrées are served as edible art, scintillating the senses. The festive colors of each carefully prepared dish explode from your plate, as will the authentic flavors on your palate. A unique dining experience, Don Jose’s is Alaska’s choice for gourmet Mexican cuisine.

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Don Jose’s - Homer

Don Jose’s, a gourmet Mexican restaurant and cantina, gives as much attention to the décor of their dining rooms as they do the sophisticated presentation of each delicious meal. Elegantly displayed entrées are served as edible art, scintillating the senses. The festive colors of each carefully prepared dish explode from your plate, as will the authentic flavors on your palate. A unique dining experience, Don Jose’s is Alaska’s choice for gourmet Mexican cuisine.

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Tent City Taphouse

Located downtown, this modern Gastro Pub honors the humble roots of Anchorage, formally known as Tent City. Established in 2019, Tent City Taphouse was inspired by the hard working pioneers who helped build the Alaska Railroad and founded this great community. Family owned and operated, we take pride in supporting local while providing a warm and friendly atmosphere. Award winning Executive Chef Daniel Shier, brings culinary fl air to hyper-sourced local seafood, meats and produce from sustainable farmers and fi shermen. At the bar, 24 rotating taps showcase the best of Alaska’s home grown micro-brewing talents. We are committed to providing a truly unique experience that Alaskan’s can be proud of.

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Territory Kitchen and Bar

Exclusive to the Embassy Suites Anchorage; Territory Kitchen & Bar offers a warm and relaxing space, where Modern décor beautifully blends with rustic Alaskan. Our menu features fresh Alaskan seafood, burgers, salads and grilled beef, all prepared using the freshest ingredients. Come try our mouth watering Grilled Alaskan Halibut, BBQ Smoked Pork Ribs, Cajun Chicken Penne or our succulent Grilled Alaska Salmon, all of which are destined to become favorites. Offering visitors and locals alike, a casual dining spot in Midtown, serving dinner 7 days a week.

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The Kannery

Well Crafted Cocktails. Local Ingredients. Local Brews. Homer, AK. Anything worth doing is worth doing right. Your experience is an accumulation of more than 30 years of high end food preparation combined with more than 30 years of Craft Cocktail service. We hope to bring something special to Homer, Alaska. We use recipes that have history, fused with contemporary mixology techniques and ingredients to bring you modern craft bartending at a level unseen in Homer. We try and use the freshest, seasonal ingredients. we love local flavours and we want you to come try them in both our food and beverage program. Original Intention equals end result. And we have every intention of providing the best service Homer has ever seen. Greeted, fantastically fed and imbibed is how we want you.

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The Saltry Restaurant

On the boardwalk in Halibut Cove, the Saltry restaurant serves beautifully presented-freshly prepared-locally harvested seafood with an international-Asian flare. The Saltry’s large organic garden provides the greens and herbs for the restaurant. Art is the mission and it doesn’t stop with food. Sitting on the large covered deck by the fireplace, you have a view across Halibut Cove to the Kenai Mountains and Glaciers. Hand painted diner ware on mosaic tables-Art on the edge of the Wilderness.

Beyond Salmon Burgers - NY Times Article

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