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The Cisneros family’s newest location in Weatherford, Texas at Crown Valley Golf Club. Our goal is to provide the finest in Mexican cuisine using only the freshest ingredients. From lunch and dinner, catering and special events, to outdoor banquets on our beautiful covered patio, we’re here to serve you. We’re dedicated to old world quality, family recipes and fresh ingredients, and creating the delicious Mexican dishes you’ve come to love.
For the Cisneros family, the preparation of Mexican food is an art and one that has been passed down for three generations. We’re dedicated to quality, family recipes, and the freshest ingredients to prepare comforting and delicious Tex-Mex cuisine. Join us for brunch, lunch, dinner or cocktails, or let us plan your next special event, catered party or wedding ceremony in authentic surroundings that provide a glimpse of historic Fort Worth.
We’re conveniently located just off University Drive on Cockrell Avenue, on the campus of Texas Christian University (TCU). Since our opening in August 2012, we’ve been providing you with the fresh and delicious Mexican cuisine you’ve come to expect from the Cisneros family. Open 7 days a week, Los Vaqueros – University is your go-to place for brunch, lunch, dinner, caterings and private parties. Call us today.
A hop, skip, and a jump from the Museum District, a short trip from TCU and Ft. Worth’s hotels, Olivella’s Camp Bowie is in the center of the Ridglea shopping and restaurant district. Started by the 3rd oldest pizza family from Naples, Italy, Olivella’s has been picked Best Pizaa in Texas by USAToday, called “the most incredible pizza you’ll ever eat” by Rachael Ray, and picked Best Pizza in Dallas 2015 by the Observer. It is one of only a handful of pizzerias in the world that serves two very distinct original styles of pizza: Pizza Napoletana (Neapolitan) and Pizza Romana (Roman). We bake our bread daily in our brick ovens and make our mozzarella and burrata in-house as well.Visit
Texas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an
award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.Visit