Filetto Vittorio with Wild Mushrooms & Ravioli

Beef, Pasta

Serves 1

Ingredients for Filetto

8 oz Tenderloin
½ lb Mixed Mushrooms, equal parts Crimini, Shitake & Porcini

Ingredients for Barolo Sauce

8 oz Amarone Wine
Shallots
Thyme
8 oz Beef Stock

200A Museum Street, Hilton Head, SC, 29926
843-342-9949