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You searched for: "private dining"

60 Bull Cafe

Nestled among historic oaks and stately Charleston residences, 60 Bull Café enlivens Harleston Village with bright, interesting offerings in an approachable, relaxed setting. At 60 Bull Cafe guests will enjoy friendly service, numerous wine and beer selections, fresh-made food, great standbys, and new local favorites in regular rotation on the menu. Stroll into the Café for a bite, or linger over a glass of wine at one of our outdoor tables. Come join us soon.

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Florence’s Lowcountry Kitchen

Florence’s Lowcountry Kitchen is a tribute to Florence Powell, the Great Grandmother of Jonathan and Patrick Kish of 82 Queen Restaurant, established in 1982. Florence Moseley was born in 1908 in Charleston, South Carolina. She worked at The American Tobacco Company’s Cigar Factory, where she met and married the plant manager, Jesse Powell. They enjoyed their life in the Lowcountry - crabbing, fishing, visiting the Limehouse Farmers Market on Wappoo Road, and creating delicious home-cooked southern meals. They passed their recipes down to their granddaughter, Tyler Kish, wife to Steve Kish, chef-owner of 82 Queen. Florence and Jesse’s favorite dishes to cook were Crab, Shrimp, Fish, and Fried Chicken & Waffles. Every holiday, Florence would make her famous Granny's Punch.

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Gabrielle Charleston

Serving Stylishly Southern cuisine that showcases the South’s fresh bounty through bold and flavorful dishes, Gabrielle captures the spirit of Charleston through genuine hospitality, a lively indoor bar and dining room, as well as the city’s finest outdoor dining terrace which overlooks historic Marion Square.

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Goulette Rotisserie and Grill

Goulette takes a classical approach to casual cuisine. Known for its duck fat pommes frites and rotisserie chicken (the latter of which you might want to reserve, as it sometimes sells out) and opened by the former owner of La Fourchette, it’s a neighborhood-style rotisserie that’s laid-back and makes you feel at home.

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Halls Chophouse (Downtown)

Halls Chophouse presents delicious cuisine in an energetic, visually striking environment. The restaurant features exposed brick walls, leather banquettes and warm lighting true to old-world traditional steakhouses. The 160-seat chophouse is situated on two rustic floors with tables and banquettes available for general dining. The first floor also offers a 16-seat antique African mahogany bar and a lounge, while a hardwood stairway to the second floor reveals a masterful 350-bottle wine rack, hallway bar and a private dining room. Complemented by superior service and a knowledgeable staff, Halls Chophouse offers the community of Charleston a sophisticated, quality cuisine. Halls Chophouse is a "Classic American Steakhouse" located in historic downtown Charleston.

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Halls Chophouse (Nexton)

Halls Chophouse Nexton, located on Nexton Square Parkway, offers wet and dry-aged USDA Prime and Choice Beef as well as locally-sourced fish, poultry, vegetarian and gluten-free options, the Halls Chophouse Nexton menu features expertly-crafted dishes that highlight the essence of culinary creativity and distinguished flavor.

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Handcraft Kitchen & Cocktails

Welcome to Handcraft Kitchen & Cocktails in Mount Pleasant, SC. Our mission is to bring excitement and innovation to American comfort food classics and to the bar experience. Feel the salvages and recycled materials hinting at the history of an earlier time when things were handcrafted with pride and respect as you step through our doors at 735 Coleman Blvd.

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High Cotton

High Cotton Charleston is... High Steppin’ Lowcountry living. It’s a feeling of warmth and celebration that begins the moment you step inside. You’ll find it in our gracious, knowledgeable servers, expertly prepared dishes and a remarkable wine and cocktail program. From conversation and laughter in our bar to our stylish dining rooms of heart pine floors and antique brick, you’ll come to understand true Charleston hospitality. That is, there’s always cause for celebration - of our neighbors, our food and drink and each other. It’s our great pleasure to share it with you.

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Laura Alberts Tasteful Options

Established in 2002 by mother-daughter team, Karen Elsey, and Laura Leppert, Laura Alberts Tasteful Options is a restaurant, wine, beer and gift shop. A short drive from downtown Charleston, LA features two quaint dining rooms, bar, private cellar and relaxing courtyard. Laura Alberts brings fresh, local Southern cuisine to Charleston with a homegrown menu inspired by Laura and named in honor of her and late husband, Albert. Our farm-to-table menu provides an innovative twist on traditional southern favorites. From fresh shrimp and grits to homemade pies and spreads, Laura Alberts Tasteful Options will make you feel at home and longing for your next visit.

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Mesu

Located on upper King Street in beautiful downtown Charleston, MESU will offer a combination of Mexican and Sushi inspired fare with an energetic and artistic atmosphere. A full bar with a unique list of sake, tequila and attractive cocktails will accompany the eclectic food menu. We can’t wait for you to join us!

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Peninsula Grill

A hidden garden courtyard illuminated by flickering carriage lanterns provides the enchanting entry to Peninsula Grill, Charleston’s most romantic dining experience. Offering refined American cuisine with a hint of a Southern accent, the swank & service of a 1940s supper club, and an aesthetically stunning yet unpretentious dining room, Peninsula Grill earned a Best New U.S. Restaurant nod from Esquire magazine upon its opening and has since become one of the South’s most beloved restaurants. And no dinner at Peninsula Grill is complete without tasting the famous 12-layer Ultimate Coconut Cake®, called a “slice of heaven” by The New York Times.

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Purlieu

We are temporarily closed!
A welcoming neighborhood bistro and eatery Purlieu pulls inspiration from both traditional European cooking and from the culinary traditions of the Lowcountry. Situated on the edge of Charleston’s Westside neighborhood, the name “Purlieu” pays homage to both the French definition – “a piece of land on the edge of a forest,” as well as the Lowcountry dish, pilau, pronounced “per-loo” in Gullah culture. The rotating menus highlight seasonally dishes and flavors and are paired with a curated list of French wines.

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R. Kitchen

Intimate, inventive and absolutely fresh, R. Kitchen delivers a brand new menu every single night. Ignite the five senses, in our open-kitchen where you’re treated to dinner and a show. Five courses are expertly prepared and tailored towards our guests that will always take into account likes, dislikes and dietary restrictions. Deliciously affordable and uniquely immersing, you’ll discover that at R. Kitchen we are not a restaurant, but a kitchen with great, passionate chefs who take pride in ourselves and what we do. At R. Kitchen, you “R” right at home. 

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Rita’s Seaside Grille

We're known for high standards in hospitality, casual American cuisine, house-smoked BBQ, and an unforgettable ocean-side dining experience. Dine indoors or alfresco on the inviting dog-friendly patio, home to live music and outdoor flatscreen TVs to watch the big games.

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Slightly North of Broad

An eclectic lowcountry bistro with contagious energy. Here the dining room is a natural extension of the kitchen, a place where culinary skill, a claver, considered wine program, warm service and conversations meld together. Our local farmers, fishermen and producers are as integral to the food we make as they are to our place in this community.

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The Darling Oyster Bar

The Darling Oyster Bar is a full-service casual restaurant featuring fresh seafood and hand-crafted ingredients. Housed in a lovingly restored, 115-year old King Street storefront, The Darling is anchored by an exciting, 14-seat raw bar it features a reasonably priced menu, full cocktail program, semi-private event space and more. The Darling is welcoming of all palates, with several non-seafood options available daily.

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The Honey Hive

A late night, elevated Desserterie with savory offerings & a sophisticated craft cocktail program. We have house made artfully executed desserts and a speakeasy bar that entices all the "one mores".

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Topsail Restaurant & Bar

Centrally located on Coleman Blvd with private parking, our complete renovation of a historic landmark in Mt. Pleasant offers an inviting and relaxing atmosphere. Come relax with your friends on our outside patio with sectional sofa and fire pit, enjoy views of the Ravenel bridge and our grand oaks, while listening to our great Spotify music playlists. The food is outstanding, featuring seafood and steak creations that will simply amaze you, such as the Surf and Surf, with lobster, crab, scallops and shrimp. Our cocktails are simple, yet elegant. We put a great deal of care into their ingredients, from a choice of spirits, the squeezing of juices, the recipes for our mixers or the ice that goes in the glass.

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Ty's Roadside Coastal Kitchen

Whether you’re on the way to or from the beach, getting off the boat, looking for a casual dinner with family, or meeting friends for a night out, Ty’s Roadside welcomes you, and all adventurous souls, just as you are!

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Water’s Edge

Located on scenic Shem Creek, Water’s Edge brings “Downtown Dining” to the Mount Pleasant area. Just minutes from historic Downtown Charleston, we offer both waterfront and outdoor dining where guests can view the local fish and shrimp boats unloading their daily catches.

“Best Happy Hour” 8 Years Running!
Award by the Town of Mount Pleasant

Wine Spectator Award of Excellence
2003-2018

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