Bertolli

Philadelphia Appetizers Recipe List

Sapphire

4141 Main Street, Philadelphia, PA 19127
215-508-0336

Black Bean Hummus Dip

Ingredients

2 15-ounce cans black beans, rinsed, drained
3/4 C tahini (sesame seed paste)*
1/4 C fresh lemon juice
1/4 C (packed) chopped fresh cilantro
4 green onions, sliced
2 T olive oil
2 large garlic cloves, minced
1 t ground cumin
1/2 t cayenne pepper
pita bread rounds, cut into triangles

Method

  • Combine first 9 ingredients in processor until smooth.
  • Season hummus to taste with salt and pepper.
  • Spoon hummus into bowl.
  • Serve with pita triangles.
  • This dip is also nice with raw vegetables.

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