Bertolli

Charlotte Appetizers Recipe List

Bentley’s on 27

201 S. College Street, 27th Floor - Charlotte Plaza Building, Charlotte, NC 28244
704-343-9201

GOAT CHEESE TERRINE

Ingredients

3 lbs Goat Cheese
1 1/2 c Extra Virgin Olive Oil
7 Whole Eggs
1/8 c Lemon Juice
1/8 c Sour Cream
Salt and Pepper

Method

  • Cream goat cheese, cream cheese and sour cream.
  • Add extra virgin olive oil.
  • Add lemon juice slowly and mix well.
  • Add eggs one by one.
  • Season and pour into plastic lined terrine mold.
  • Place in water bath, cover and bake at 25 degrees until internal temperature is 147.
  • Cool 24 hours.

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