Carmine's Steak House, located in the heart of downtown St. Louis
in the new Drury Plaza Hotel, promises and delivers the finest
in aged steaks, hand-cut chops, rack of lamb, chicken and
seafood entrees, as well as Lombardo's signature toasted ravioli.
With private rooms that can accommodate up to 170 people and
nightly complimentary valet parking, Carmine's offers convenience
for tourists, business meetings and local diners alike.