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An exciting restaurant, bar and lounge experience featuring a contemporary approach to traditional Korean BBQ, sushi, and craft cocktails. Bring your family and come hungry — Ember Korean Steakhouse is serving up the savory tastes of Korean barbecue and sushi in Fort Myers. In our innovative restaurant, the meat is grilled at your table, allowing you to tailor your meal to your liking. This traditional method seals in friendships and flavor. And when you pair a roll of our sushi with our signature Wasabi your taste buds are in for a meal they won’t soon forget. So, join us during happy hour for a friendly smile and a cold cocktail — the true culture of Korea is closer than you think.
VisitManhattan Steakhouse specializes in USDA Prime Dry Aged steaks (21-28 days) and sizzling platters up to 1800 degrees. Bella Purisic brings her expertise to Bonita Springs, coming from a family that owns four of the best steakhouses in New York. Enjoy the finest cuts of meat and fresh catches such as grouper, tuna and jumbo Maine lobster. Manhattan Steakhouse also features a beautiful indoor courtyard setting, that can seat up to 50 people for private dining and an extensive slection of fine wines from many regions.
VisitPrime House Steaks is a modern, upscale steakhouse in Bonita Springs. Owner, Sam Purisic and family worked to turn this place around to provide high quality service to our guests. We serve our clients the best dry-aged steaks, the finest of wines, fresh seafood options, pasta delicacies, while providing exceptional service. All Prime House steaks are dry aged 21-28 days with our experienced staff. With the experience of Peter Luger Steak House and Molino’s Restaurant, our staff is knowledgeable and able to provide you with a phenomenal, one of a kind experience.
VisitTwo Fillets fuses fresh seafood and prime cuts of beef with a modern presentation of unique dishes in an casual upscale setting with a market to purchase fresh seafood and steak to take home. It is where coastal charm and Florida flavor meet. Come experience the newest dining spot in the heart of Naples.
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