Bertolli

Orange County Seafood Recipe List

Chinatown

4139 Campus Dr., Irvine, CA 92612

AROMATIC SHRIMP WITH FLORETS OF BROCCOLI

Ingredients

1 lb medium shrimp, cleaned
1/4 t garlic
1/5 t ginger
1/4 t scallion
pinch salt
2 t sugar
pinch white pepper
1/4 C cooking wine
2 T sesame oil
2 T ketchup
pinch crushed chili
2 egg white
1 t corn starch
10 broccoli florets

Method

  • Dry shrimp with a paper towel.
  • Mix shrimp with egg white and salt. Add corn starch until all bound together.
  • Let sit in refrigerator for a few hours.
  • Dust shrimp very lightly with corn starch. Now you are ready for very fast frying.
  • Heat a large pan with oil. When hot, fry the shrimp very quickly.
  • In a sauce pan, sauté the garlic, ginger and scallion with sesame oil. Add ketchup, salt, white pepper, sugar and crushed chili.
  • Add the crispy shrimp to the sauce pan.
  • For decoration, add some cooked broccoli.

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