icon-location San Antonio, TX

Citrus Saffron Buerre Blanc

Sauces

Ingredients for Citrus Saffron Buerre Blanc

1 Shallot, finely diced
1/4 cup White Wine
1/4 cup White Wine Vinegar
1/4 tbsp Saffron
3 tbsp fresh Lemon Juice
1 tbsp Orange Zest
1/4 cup fresh orange juice
1/4 cup Brandy, Gran Marnier or Whiskey
1/4 cup Heavy Whipping Cream
1/4 lb Sweet Cream Butter, room temperature
Kosher Salt
White Pepper

205 East Guenther Street, San Antonio, TX, 78204
210-227-1061