icon-location Dallas, TX

Chocolate Lava Cake

Desserts

Ingredients:

12 oz. semi-sweet chocolate
12 oz. butter
6 eggs
1 cup sugar
⅔ cup flour

Method:

1. Melt the chocolate, and stir in diced butter.
2. Beat eggs and sugar separately.
3. Stir in the melted chocolate, and then the flour.
4. Bake at 350F. For a super-liquid-oozing center, check after 10 minutes of baking.
5. Serve with homemade vanilla ice cream & serve.

10960 Composite Dr, Dallas, TX, 75220
214-357-0279