icon-location Dallas, TX

Crab Cake with Peach & Mint Relish

Appetizers

Ingredients:

5 oz. crab meat
2 oz. peach and mint relish
.05 oz. micros greens

Method:

1. Sear the crab meat and finish in oven.
2. Place relish atop crab cake.
3. Place micro greens on top of relish.

8250 N. Central Expressway, Dallas, TX, 75206
214-706-0140