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You searched for: "contemporary"

Champions

Open for breakfast, lunch and dinner. This integrated sports and entertainment venue provides plenty of energy, with high quality food and beverage offerings. The casual, cool and contemporary decor is anchored by a state of the art audio visual program with over 30 LED TV's including a 14' LED screen. The bar displays dramatic merchandising with vibrant back lit artistic images of sports in motion. Music ranges from classic rock to modern country. We are in Music City USA! A huge selection of local draft beers and fun, creative and unique food is sure to please all. The core menu features an enhanced American grill and sports bar menu that holds a broader appeal for a variety of today's diners. The menu features entree salads, bbq baby back ribs, fish tacos, a classic bacon cheeseburger, miso glazed salmon, grilled bone-in rib-eye, and a house smoked chicken that is second to none! The beverage list is anchored by an impressive collection of 50 different beers and many cocktails.

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etc.

etc. is the newest venture for Chef/Owner Deb Paquette. Located in the Bedford Commons complex of the Green Hills neighborhood, etc. offers lunch & dinner Monday - Friday, dinner on Saturday and Sunday brunch. As the second, smaller version of sister restaurant Etch, Deb incorporates her favorite spices, produce and global recipes on the menus at etc. for an adventurous dining experience. A succinct wine and cocktail menu includes wines from around the world, select craft beer and a handful of culinary-minded cocktails.

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Etch Restaurant

Etch is a culinary venture from Chef Deb Paquette. Located in the ground floor of the Encore tower in downtown Nashville, Etch offers a private dining room, full bar and an open kitchen with bar-style seating, allowing guests to interact with the chef and her kitchen. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday, featuring an array of global flavors and decadent desserts. 

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Kitchen Notes

Enjoy traditional Southern dishes handed down from generation to generation at Kitchen Notes, offering sustainable dishes made from treasured family recipes. This innovative farm-to-table concept incorporates using the freshest ingredients to create great food and a casual dining experience. A vintage interior designed with repurposed materials that include décor discovered from local antique stores and flea markets. Whether dining in the main dining room or one of our two private dining rooms, every guest is sure to feel connected to the history of Nashville while enjoying the comfort of a home cooked meal. While you’re here, don’t miss out on our famous Biscuit Bar, serving biscuits throughout the day!

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Little Fib

Little Fib is an American Retro establishment committed to contemporary nostalgic fare supporting resurgent Tennessee suds & spirits.

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Luke’s 32 Bridge

Enjoy an awe-inspiring view and Nashville's finest entertainment with live music from the multi-level rooftop that features Nashville’s only rooftop Sushi Bar with Chef Nick Phrommala. Luke Bryan’s Bridge Sushi Bar offers a wide variety of sashimi classics to breathtaking sushi rolls perfect for any appetite. Chef Tomasz Wosiak helms the Luke’s 32 Bridge Food + Drink signature restaurant where he has created a menu inspired by some of Luke’s favorites with special twists on Southern and American cuisine.

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Midtown Cafe

Whether it’s a business lunch or a romantic dinner, Midtown Cafe offers the best in affordable, causal fine dining. A little jewel tucked away just off West-End, between Vanderbilt and Downtown, Midtown Cafe features prime steaks, sustainable seafood, locally grown produce, more than 40 wines by the glass, over 150 by the bottle. A Nashville favorite since 1987, Midtown was recently featured in The Wall Street Journal’s “Power Table.” Midtown Cafe offers a free shuttle service for travelers staying in downtown hotels and to locals looking to enjoy dinner prior to downtown performances.

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Tazza

Nestled in the center of Nashville, Tazza delivers an intimate dining environment in which we hope you will relax, revive and revitalize! At Tazza, we’re dedicated to serving beautifully presented food in comfortable, stylish surroundings. We pride ourselves in our ability to source local ingredients from the best of American and Italian suppliers, and then bring these elements together for you at the height of their flavors. Join us for lunch or dinner daily to experience wonderful creations in our welcoming restaurant serving modern American cuisine, with an occasional Italian or Mediterranean twist.

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Trattoria Il Mulino

Trattoria Il Mulino is a spinoff of New York City’s famous Il Mulino restaurant. Located within the Nashville Hilton Downtown, the cuisine is modeled off the original Il Mulino restaurant menu created by New York’s executive chef Michele Mazza. Nashville’s Trattoria Il Mulino’s executive chef Thomas Cook draws upon his experience and adds local flair, resulting in an exceptional and delectable experience unique to the Music City.

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