icon-location Charleston, SC

Pistou Mussels

Seafood

2 Servings

Ingredients for Pistou

1 lb Basil
½ cup Garlic
3 cup Oil

Ingredients for Garlic Butter


1 lb Unsalted Butter
1 tbsp Lemon Juice
1 tbsp White Wine
½ bunch Parsley, chopped
½ cup Garlic, chopped

39 John St, Charleston, SC, 29403
843-722-8881