5 Search Results Found
You searched for: "modern"
Nestled in downtown Charleston’s historic French Quarter for over 31 years, 82 Queen is known for its gracious Southern hospitality and fresh local cuisine. Serving lunch, dinner and Sunday brunch, the restaurant is spread throughout three buildings with eleven quaint dining areas including an 1800’s style courtyard featuring a mammoth Magnolia tree. Executive Chef Steven Stone cooks up traditional Lowcountry Cuisine from the award-winning She Crab Soup to the famous BBQ Shrimp-n-Grits while adding a modern flare to the menu. These dishes are paired perfectly with an awarding winning wine program focusing on a diverse selection of wineries. Consistently called on as a favorite destination for locals and visitors alike, this 300-year-old address represents both the history and the cuisine of the Lowcountry.
VisitAt Cafe Framboise, we offers a tranquil, modern environment where patrons can enjoy our baked on-site, sweet and savory crêpes, quiches, salads, sandwiches on baguette, croissants, egg sandwiches, exquisite French pastries and more. We only use the freshest ingredients for our goods, like locally farmed eggs, cream, and Belgian chocolate, without using any box-mix or preservatives. Offering hot and cold coffee selections, we use a local roaster who truly knows the definition of quality coffee. Cafe Framboise is the perfect place to meet a friend for coffee or sit down and relax while enjoying our tasty treats.
VisitLocated in the original carriage house of the historic Wentworth Mansion in downtown Charleston, Circa 1886 has long reigned as one of Charleston’s finest restaurants. For more than a decade, Executive Chef Marc Collins has worked with a network of local farmers and fishermen creating a special kind of culinary magic, elevating even an ordinary night out to spectacular new heights.
The unique menu takes guests on a journey through the belly of South Carolina Foodways from its humble beginnings, multinational influences, and what that means for modern-day cuisine. Fused together from this rich history, the flavors come together to tell a beautiful story.
TripAdvisor Travelers’ choice “Best Fine Dining Restaurants in the US” 2021
Architectural Digest “The Most Romantic Restaurants in the World” 2020
USA Today 10 Best Readers’ Choice award 2021
Forbes Four-Star Restaurant, 2006-Present
AAA Four Diamond Award, 2004-Present
VisitHenry’s is centrally located in historic downtown Charleston at 54 North Market Street, across from the Charleston city market. Established in 1932, Henry’s is the oldest continuous restaurant in Charleston and the state of South Carolina.
From 1932 through the 1960’s, Henry’s house was the only place to be in Charleston. “henry’s: famous for seafood” and “In Charleston, it’s henry’s for food” was branded on every menu, postcard, and matchbook in town. The restaurant has undergone many changes throughout the years, and this newest incarnation offers an authentic Lowcountry menu with a modern flair: shrimp and grits, she-crab soup, Carolina cannonballs, and a few twists on the classics. Superb cocktails and desserts compliment your meal perfectly whether seated in our main dining room or enjoying our traditional southern porch and rooftop deck.
Henry’s offers the best of Charleston: a historic, eclectic restaurant and bar featuring live music, a beautiful southern porch and rooftop deck, an exclusive dance lounge, and a classic speakeasy bar. Since 1932, Henry’s is still the place to be. We promise, once you enter our door, you won’t want to leave!
VisitLocated in the historic Cannonborough / Elliottborough neighborhood of downtown Charleston, SC. On the corner of Spring and St. Phillips Chef Zach Woody and team invite you to join them for an ever-evolving tasting menu experience, a celebration of ingredients with an emphasis on those sourced at the peak of the season. Join us as we constantly explore the depth of cuisine, changing our menus completely every three months. The beverage menu offers a rotating selection of seasonally inspired cocktails and wine options. Warehouse | The Lux always saves room for walk-in guests. A variety of dinner tables are reserved each night on a first-come, first-served basis.
Visit