icon-location Philadelphia, PA

NUT CRUSTED GOAT CHEESE SALAD with apple-shallot vinaigrette and roasted beet

Soups

1 Serving

Ingredients: Nut Crusted Goat Cheese

3 oz goat cheese
1 egg
1/4 C flour
1/3 C milk
1/3 C toasted walnut
1/4 C Panco bread crumbs

Ingredients: Apple-Shallot Vinaigrette

6 oz extra-virgin olive oil
1 diced green apple
2 T minced shallot
2 oz sherry vinegar

118 South 16th Street, Philadelphia, PA, 19102
215-963-9311