8 Search Results Found

You searched for: "seasonal menu"

Dante

Enjoy the ever changing, seasonally friendly, modern American cuisine of DANTE Restaurant... Options for every occasion and every palate. Vegetarian Certified. Private Party Room and Patio available or enjoy exclusive Dining in the Vault or the Chefs Table.

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EDWINS Restaurant

EDWINS Leadership & Restaurant Institute is a 501(c)3 non-profit whose mission is to give formerly incarcerated citizens a foundation in the hospitality industry. Founded by accomplished chef, sommelier and fromager, Brandon Chrostowski, EDWINS is equal parts learning academy and sophisticated dining venue serving classic French cuisine. The restaurant’s critically acclaimed menu, sleek Parisian style and remarkable mission have placed it among Cleveland’s top culinary destinations.

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Ginko

“Ira Shai Ma Se”! We look forward to welcoming you to GINKO located in the basement of the DANTE restaurant. The menu features traditional Japanese Sushi and Shabu Shabu with a modern, Dante twist. The restaurant design features a “River Flowing Water Sushi Bar”, and illuminated Wall of Glass designed by Giancarlo Callichia. Come visit Tokyo in Cleveland.

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Johnnys Bar

Opened in the 1920’s as Louise’s Garden, a restaurant that would flourish into the most reputable dining establishment in Cleveland, the restaurant was renamed “Johnny’s Bar” in 1952. Known for serving authentic Northern Italian Cuisine in an inviting atmosphere, this Cleveland landmark is a must visit establishment for both locals and visitors to Cleveland looking for a memorable dining experience.

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Sangria Y Tapas Restaurant & Bar

Come and enjoy authentic Spanish and Portuguese cuisine. The menu features items originating in Barcelona, Madrid, the Andalucia region, Lisbon, Algarve and our extensive wine list contains many wines from the Galicia region in Spain. We use only the freshest ingredients and everything is prepared daily in our kitchen. Enjoy authentic Paella, fresh Octopus, numerous daily seafood specials, steak, chicken, pasta, lamb and goat all in an upscale casual atmosphere in Westlake.

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Texas de Brazil (Westlake)

Texas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.

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Texas de Brazil (Woodmere)

Texas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.

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The Black Pig

The Black Pig offers creative, French-inspired American food in a relaxed atmosphere. We are located in Cleveland’s Ohio City—the premier dining and nightlife neighborhood. We offer a well-crafted menu of seasonal, ingredient-focused cuisine by Chef Michael Nowak. Our full bar specializes in hand crafted cocktails, interesting wines and American beer.

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