An oasis for the sophisticated foodie. Mallorca, a part of Cleveland history for over 21 years brings you a taste of Spain and Portugal. Family owned and operated, Mallorca’s award winning cuisine includes traditional delicacies like Paella, Salmon stuffed with Crab Meat, Shrimp and Scallops, Chilean Sea Bass in Lemon Sauce and Capers, as well as our famous 24-32 oz stuffed lobster tails. For the meat lovers, sample our Baby Goat roasted for hours in Port Wine Madeira sauce, Lamb Shank with Bacon and Lima Beans or the monstrous 32 oz T-Bone Steak broiled to perfection. Pair your dinner with any of our 100’s of wines, some imported directly from Spain. With an atmosphere of old world casual that says when you are here you are where you belong. Come home to Mallorca a slice of the Mediterranean in Cleveland.