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Beefeaters has been one of the Sandhills favorite dining destinations for generations. Locally owned and operated for more than 20 years. We offer award winning beef as well as succulent seafood, tender lamb, juicy chicken and a variety of dishes to meet your dining needs. For a casual dinner or a special occasion, for a party of one or 100, our gracious and experienced staff will help make your evening a success.Visit
When philosophy and action proceed hand-in-hand, something extraordinary happens: a guiding principle is formed. For Chef/Owner Mark Elliott, that principle is to serve the best and freshest locally produced agrarian products to his guests. It's a principle that was formed in Mark's childhood, and as a young apprentice chef in Southeastern England. Mark would further develop a deep connection to the green grocer, the baker, the fish monger, the butcher, the cheesemaker. Daily sourcing for the kitchens provisions was a way of life.
From this restaurant's first days, Chef Elliott has forged relationships with regional farmers to obtain their produce, livestock and artisan products when they are at the peak of freshness. Today, Chef Elliott continues to serve guests cuisine crafted from the fresh ingredients that the area's farmers have to offer. It's a principle we live with every plate we serve.
Whether you prefer the delicate taste of masterfully cooked seafood,the rich seasoning of steakhouse quality steaks,or the simplicity of everyday comfort foods,Hickory Tavern has it all. In addition to the broad menu,Hickory Tavern is a great place to simply relax and socialize with friends. Interested in the big game? We’ve got that covered as well. All of our stores boast state of the art audio/video systems to showcase the big events.Visit
If you want a dining experience that reflects the tradition and historic lore of the Pinehurst area, there is no better place than Pine Crest Inn. Start with drinks on our veranda. Then move in to our classic dining room for our World Famous 22 oz Pork Chop or one of Executive Chef Robert Guerrant's weekly specials. Afterwards, finish your evening in our Pub where Randy Carmichael, the son of world renowned songwriter Hoagy Carmichael, plays every Friday and Saturday evening.Visit
Please join us this evening. Take a stroll through our WINE TOWER and see selections from around the globe. Have a cocktail from our lounge or enjoy a visit with neighbors and friends outside on our patio. We are proud to serve midwest grain fed Certified Angus Brand Beef aged a minimum of 28 days so as each guest enjoys flavorful and tender steaks every visit. Each of our steaks are carefully seasoned and prepared on our state of the art 1400 degree char-grill. Dine with us today and taste one of our SAVORY APPETIZERS, a selection from our FRESH SEAFOOD or one of the many SPECIALITIES prepared daily. We look forward to your visit!Visit