CRAB DIP FOR 2

Appetizers

Yields: 2 Servings

Ingredients

2 oz Softened Cream Cheese
1/2 t Worcestershire Sauce
1/2 t Tabasco
1 T Lemon Juice
1 oz White Wine
1/2 t Old Bay Seasoning
pinch Salt
2 T Red Onion, finely diced
3 T Sour Cream
4 T B├ęchamel Sauce (see recipe this page)
7 oz Jumbo Lump Crabmeat

8630-1A Lindholm Drive , Huntersville, NC, 28078
704-987-1779