icon-location New Orleans, LA

PARMESAN CRUSTED BREAST OF CHICKEN OVER CREAMED SPINACH

Chicken

INGREDIENTS FOR CREAMED SPINACH:

2 Boxes Frozen Chopped Spinach, defrosted & strained well
2 c Heavy Cream
2 T Sambuca Liqueur
1 c Parmesan Cheese

INGREDIENTS FOR CHICKEN:

6 Chicken Breast Halves – boneless, skinless, pounded thin
4 Eggs, beaten
4 c Parmesan Cheese
2 c All Purpose Flour
1 c Vegetable Oil

7839 St. Charles Avenue, New Orleans, LA, 70118
504-866-9313