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Manhattan Steakhouse specializes in USDA Prime Dry Aged steaks (21-28 days) and sizzling platters up to 1800 degrees. Bella Purisic brings her expertise to Bonita Springs, coming from a family that owns four of the best steakhouses in New York. Enjoy the finest cuts of meat and fresh catches such as grouper, tuna and jumbo Maine lobster. Manhattan Steakhouse also features a beautiful indoor courtyard setting, that can seat up to 50 people for private dining and an extensive slection of fine wines from many regions.