icon-location Denver, CO

Tyler’s Crab Cakes

Appetizers

Yields: 4 large cakes

INGREDIENTS

1 lb lump crab meat
1/2 C celery, minced
1/2 C onion, minced
1/2 C mayonnaise
1/2 C fresh bread crumbs
1 T fresh lemon juice

TO FINISH

  • Serve with lemon aioli, roasted red peppers or Dijon mustard.

    • 235 Fillmore, Denver, CO, 80206
    303-333-3979