icon-location Denver, CO

Seared Ahi Won Ton Salad

Soups

Yields: 1 serving

INGREDIENTS

4 oz Ahi
1 C baby spinach
1 C napa cabbage, chiffonade (cut in thin strips)
1/2 C julienne of red pepper
3 fried won tons, each 4x4
2 oz wasabi miso dressing
1 t unagi sauce
Adobo Spice Blend for the ahi
2 sprigs fresh cilantro
salt and pepper
1/4 tub daikon sprouts

INGREDIENTS: ADOBO SPICE RUB

3 t brown sugar
2 t ground coriander
2 t ground cumin
1 t ground cinnamon
3 t chili powder
2 t paprika
1 t cayenne pepper
3 t ground ancho chilis
2 t Kosher salt

Brown Palace Hotel
321 17th St., Denver, CO, 80202
303-297-3111