Calamari al Salto

Appetizers, Seafood

1 Serving

Ingredients

4 garlic cloves, peeled and minced
2 T olive oil
2 T green onion, trimmed and chopped
1 T capers
10 kalamata olives
4 oz calamari steak
4 Roma tomatoes
1/8 C lemon juice
1/8 C white wine

24312 Del Prado, Dana Point, CA, 92629
949-661-6500