Cacciucco alla livornese (Leghorn Fish Stew)

Soups

Yields: 6 servings

INGREDIENTS

4-5 lb assorted fish - see method
salt and pepper
olive oil
1 onion, finely chopped
1 carrot, finely chopped
2 stalks celery, finely chopped
2 sprigs parsely, finely chopped
2 cloves garlic
2 hot chili peppers, small
2 bay leaves
1 sprig thyme
1 1/2 C red wine
2 lb tomatoes, peeled and chopped
toasted or fried bread

251 East Coast Hwy., Newport Beach, CA, 92660
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