Scottish Bridie

Casserole

Yields: 4 servings

INGREDIENTS

1 1/2 lb lean stewing beef
1 onion, diced
2 bay leaves
1 bottle Guinness
brown gravy
2 sheets of puff pastry
salt & pepper to taste
1 egg
cayenne pepper
1 shot of whiskey

To FINISH

  • Make two cups of gravy and add 1/2 teaspoon of cayenne pepper (or more to taste), add 3 tablespoons of Scotch whiskey. Pour over Bridie and serve with your choice of potatoes and vegetables.
  • 709 N. Harbor Blvd., Fullerton, CA, 92832

    1120 W. 17th Street, Santa Ana, CA, 92706
    714-550-6700