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/'ATMES,FIR/

Located a few steps south of Prescott’s historic Whiskey Row, you will find one of the city’s newer restaurants, Atmesfir. With its whimsical name, distinctive vertical sign and modern décor, Atmesfir diners are treated to a relatively small and exciting menu selection that changes with the availability of locally sourced ingredients at the peak of their season; and fresh seafood is flown in and featured Thursday through Sunday. An intimate space with an open kitchen is designed for detailed attention to the entire guest experience. Atmesfir provides a comfortable and inviting environment where diners enter as guests, enjoy complex flavors and leave as friends.

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BiGA

BiGA uses locally sourced ingredients to offer a modern take on American cuisine. We are a “scratch kitchen” meaning everything we make is 100% from scratch and is hand-crafted by our talented Chef, John Panza. We serve high-quality food in a casual atmosphere where the menu changes weekly and is inspired by seasonal ingredients.

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Essence

Essence Kitchen + Bar is a full service restaurant specializing in modern-American Cuisine.

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Peacock Room at the Hassyampa Inn

Take in the magnificent Art Deco décor while savoring exceptional cuisine like tender lamb shank, savory lobster ravioli or rib eye steak at the Peacock Dining Room. This bright and cheerful restaurant underwent a complete restoration in February 2014, creating a modern and chic ambience that complements the historic Hassayampa Inn’s timeless charm set in the downtown Historic District of Prescott, Arizona.

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