The Melted Turtle Chocolate Fondue

Desserts

4 oz Melting Pot Milk Chocolate Fondue Bar
4 oz Liquid Caramel
2 oz Chopped Pecans

In top section of double boiler add 4 oz./one Melting Pot Milk Chocolate Fondue Bar and 1 tablespoon of whole milk or water.

Turn burner to high.

When pot begins to steam, slowly stir mixture until all chocolate melts.

Once chocolate is melted add 4 oz. of caramel.

Continue to stir to a smooth silky consistency.

Lower heat to hold until served.

Top with 2 oz. chopped pecans.