icon-owners
Restaurant Owners
icon-careers
Careers
icon-contact
Contact Us
icon-location
Dallas, TX
Dining Guide
Recipes
Catering
Accommodations
Chipotle Cheese Swiss Fondue
Appetizers
Ingredients:
3 ½ cups (14oz.) shredded swiss cheese
2 tablespoons all-purpose flour
1 cup white wine
2 teaspoons finely chopped garlic
4 teaspoons finely chopped chipotle chile
2 tablespoons chopped bacon
1 teaspoon freshly ground pepper
1 tablespoon chopped scallions
Method:
1.Toss the cheese with the flour 1. in a bowl. Place a metal bowl over a sauce pan filled with 2 inches of water. You may also use a conventional double boiler. Bring the water to a boil over high heat. Reduce heat to medium and pour the wine into the bowl. Stir in the garlic using a fork. Cook for 30 seconds, stirring constantly.
2. Add half the cheese and cook until the cheese is melted, stirring constantly. Add the remaining cheese a small amount at a time, stirring constantly in a circular motion after each addition until the cheese is melted. Fold in the chile, bacon and pepper. Pour into a warm fondue pot and keep warm over low heat. Garnish with the scallions.
4900 Beltline Road, Dallas, TX, 75254
972-960-7027
X
Cities
Anchorage, AK
Arizona Wineries, AZ
Atlanta, GA
Austin, TX
Cape Coral, FL
Charleston, SC
Charlotte, NC
Cincinnati, OH
Cleveland, OH
Columbus, OH
Dallas, TX
Denver, CO
Fort Myers, FL
Fort Wayne, IN
Fort Worth, TX
Ft. Lauderdale, FL
Greenville, SC
Hilton Head, SC
Indianapolis, IN
Los Angeles, CA
Louisville, KY
Memphis, TN
Milwaukee, WI
Myrtle Beach, SC
Naples, FL
Nashville, TN
New Orleans, LA
Orange County, CA
Palm Beach, FL
Philadelphia, PA
Phoenix Metro, AZ
Pittsburgh, PA
Prescott, AZ
San Antonio, TX
Sanibel & Captiva Island, FL
Sarasota, FL
Savannah, GA
South Bend, IN
St. Petersburg, FL
St Louis, MO
Tampa Bay, FL
Washington, DC