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One of America's leading chefs, Richard Chamberlain is the owner of Chamberlain’s Fish Market Grill, one of Dallas’ Premier Seafood Restaurants. It has a warm and cozy San Francisco style décor. Great for romantic dinners! Try the succulent Sea Bass, Wild Alaskan Halibut, Oak Plank Alaskan Salmon or the infamous Peanut Butter Pie! Four private dining rooms for 10 to 55 people. Open seven days a week!
VisitConsidered one of America’s leading chefs, Richard is the owner of Chamberlain’s Steak and Chophouse in Dallas – named one of Bon Appetit’s top new restaurants shortly after opening in 1993. Since then, both he and the restaurant have garnered stellar reviews and accolades from premier publications such as Gourmet and Zagat Guide. Richard followed this success by opening the award-winning Fish Market Grill in Dallas.
Consistently recognized by the world’s top restaurant and dining publications, Chef Chamberlain’s awards include:
“One of America’s Top Tables,” from Gourmet
“One of America’s Top Restaurants,” from Zagat Guide
“Award of Excellence,” from Wine Spectator
VisitThe Chef’s Table in the Doubletree by Hilton Galleria is our newly renovated restaurant and features the cuisine of Chef Alberto Medina. His signature items are from delicious steaks and seafood to mouth watering angus hamburgers. He is also known for his chocolate creme brulee. The Chef’s table is the perfect retreat to have that one of a kind meal experience.
VisitCindi’s New York Deli and Bakery, now with five locations, is a favorite among Dallasites looking for the authentic flavors of New York.
Our menu boasts an array of delicious selections, offering everything from pancakes to omelettes, knishes to cheese blintzes, and nova lox and eggs to migas. We also offer appetizing sandwiches, including New York Ruebens, Philadelphia cheese steaks, tuna melts, egg salad, and pastrami sandwiches. On top of that, we have a great selection of comfort foods including chicken and dumplings, Matzo ball soup, and hearty stews. Our bakery bakes fresh bagels, rye breads, Challahs, pastries, and custom cakes daily. Breakfast is served all day. We have weekly specials available weekdays. And, we also cater!
VisitCindi’s New York Deli and Bakery, now with five locations, is a favorite among Dallasites looking for the authentic flavors of New York.
Our menu boasts an array of delicious selections, offering everything from pancakes to omelettes, knishes to cheese blintzes, and nova lox and eggs to migas. We also offer appetizing sandwiches, including New York Ruebens, Philadelphia cheese steaks, tuna melts, egg salad, and pastrami sandwiches. On top of that, we have a great selection of comfort foods including chicken and dumplings, Matzo ball soup, and hearty stews. Our bakery bakes fresh bagels, rye breads, Challahs, pastries, and custom cakes daily. Breakfast is served all day. We have weekly specials available weekdays. And, we also cater!
VisitCindi’s New York Deli and Bakery, now with five locations, is a favorite among Dallasites looking for the authentic flavors of New York.
Our menu boasts an array of delicious selections, offering everything from pancakes to omelettes, knishes to cheese blintzes, and nova lox and eggs to migas. We also offer appetizing sandwiches, including New York Ruebens, Philadelphia cheese steaks, tuna melts, egg salad, and pastrami sandwiches. On top of that, we have a great selection of comfort foods including chicken and dumplings, Matzo ball soup, and hearty stews. Our bakery bakes fresh bagels, rye breads, Challahs, pastries, and custom cakes daily. Breakfast is served all day. We have weekly specials available weekdays. And, we also cater!
VisitCindi’s New York Deli and Bakery, now with five locations, is a favorite among Dallasites looking for the authentic flavors of New York.
Our menu boasts an array of delicious selections, offering everything from pancakes to omelettes, knishes to cheese blintzes, and nova lox and eggs to migas. We also offer appetizing sandwiches, including New York Ruebens, Philadelphia cheese steaks, tuna melts, egg salad, and pastrami sandwiches. On top of that, we have a great selection of comfort foods including chicken and dumplings, Matzo ball soup, and hearty stews. Our bakery bakes fresh bagels, rye breads, Challahs, pastries, and custom cakes daily. Breakfast is served all day. We have weekly specials available weekdays. And, we also cater!
VisitCindi’s New York Deli and Bakery, now with five locations, is a favorite among Dallasites looking for the authentic flavors of New York.
Our menu boasts an array of delicious selections, offering everything from pancakes to omelettes, knishes to cheese blintzes, and nova lox and eggs to migas. We also offer appetizing sandwiches, including New York Ruebens, Philadelphia cheese steaks, tuna melts, egg salad, and pastrami sandwiches. On top of that, we have a great selection of comfort foods including chicken and dumplings, Matzo ball soup, and hearty stews. Our bakery bakes fresh bagels, rye breads, Challahs, pastries, and custom cakes daily. Breakfast is served all day. We have weekly specials available weekdays. And, we also cater!
VisitFrom the streets of Mexico City, Tijuana, and Monterrey - authentic cuisine made its way north of the border. Relocating to the streets of Art Deco Los Angeles, Mexican diners found their place and Americans got a new taste. We have replicated that same diner feel, food, and social color at El Famoso. Our guests are transported to a time and place through the food offering, decor, and festive atmosphere that is being rediscovered in Dallas.
VisitYour Plano Fleming’s is located at the Legacy Tower in Plano on the southeast corner of the Dallas North Tollway at Legacy Drive. Whether you’re celebrating, dining at lunch with business clients or want a night out with friends, we have created the perfect ambiance with a menu filled with your favorites and a local chef’s table that changes with the season, or whenever we feel inspired by our ingredients. Our bar is always open and our wine manager has curated a wide selection of locally selected wines, hand-crafted cocktails and spirits. Need a more private space? Our Private Dining Director is at your service.
VisitBon Appetito! We are proud of our friendly atmosphere and as your host, it is our responsibility to make you as happy as possible. Like a friendly neighborhood trattoria you might find in Naples or Venice, MoMo’s serves fare passed down through generations. Our point of reference will always and constantly remain: Quality and authenticity, remembering above all else that our customer is always first and foremost our guest. Welcome to MoMo’s!
VisitNobu Dallas opened in 2005 as Chef Nobu Matsuhisa's Texas outpost. The Rockwell Group designed dining room with its river stone wall and onyx sushi bar is most reminiscent of the original Nobu in New York with its birch trees, but with a touch of Southern charm to fit its Texas location. Nobu Dallas can be the destination for dinner in the dining room or at the sushi bar, drinks in the bar lounge, or a private function in the skylight room.
The menu features Nobu's signature new style Japanese dishes as well as other popular Dallas favorites like Tuna Tataki with Cilantro Dressing, Seared Toro with Karashi Sumiso, Scallops with Jalapeno Salsa, and Ranchero Rib Eye Steak.
VisitGoing to a game at SMU or to the Bush Library? Did you know that a little slice of Italy is just across the street from campus near the corner of McFarlin and Hillcrest? Olivella’s Neo PIzza Napoletana, started by the 3rd oldest pizza family from Naples, Italy is tucked just behind Goff’s at 3406 McFarlin, and is one of only a handful of pizzerias in the world that serves two very distinct original styles of pizza: Southern Italian (Neapolitan) and Northern Italian (Roman). We bake our bread daily in our wood-burning ovens and make our cheese in-house as well. Our recipes are traditional and authentic, passed down from the 3rd oldest pizza family in Naples, Italy. Find out why the Observer picked us Best Pizza in Dallas, USAToday picked us Best Pizza in Texas, and Rachael Ray said, “Most incredible pizza you’ll ever eat!”
VisitWe are conveniently located at Mockingbird and Abrams. So when you are heading to or from the lake, stop by our beautiful, cool-misted patio for a pitcher of our old family Sangria recipe. We have eye-popping specials on our Sangria, daily.
Olivella’s is also one of only a handful of pizzerias in the world that serves two very distinct original styles of pizza: Southern Italian (Neapolitan) and Northern Italian (Roman).
We bake our bread daily in our wood-burning ovens and make our cheese in-house as well. Our recipes are traditional and authentic, passed down from the 3rd oldest pizza family in Naples, Italy. Find out why the Observer picked us Best Pizza in Dallas, USATODAY picked us Best Pizza in Texas, and Rachael Ray said, “Most incredible pizza you’ll ever eat!”.
VisitThe freshest catches with the ragin’ crazy best flavors and good times come together at Ragin’ Crab Café Dallas, where we love and live big flavors and big fun. We’ve combined the great culture of a Louisiana crab and seafood boil with the seasonings of favorite full-flavor culinary traditions of Asia and beyond for a sensational menu with something for everyone.
There’s something delicious at the table to satisfy whatever you’re cravin’ from the Ragin’ Crab! Our team is cooking up fresh, beautiful batches of catches every day that are served steamed and seasoning-free or seasoned with savory spices and ingredients - from our Ragin' Bang signature seasoning, Lemon Pepper, Garlic, Garlic Butter and Cajun.
Come sit at a relaxing, casual and comfortable table with great food and drink you can enjoy every day. Ragin’ Crab Café is the place to catch the big game and catch the best time with your family and friends.
Everyone loves to dive in to our ragin’ crazy-best fresh flavors and fun at Ragin’ Crab Café!
VisitTexas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an
award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.
VisitThe Grill on the Alley, Dallas, opened in July 2006 in the Galleria Dallas. Our famous signature dishes of prime steaks and chops, fresh seafood, pasta and freshly prepared salads are complemented by an extensive wine list, featuring unique selections from California’s boutique wineries, as well as a high energy, full service bar introducing hand crafted classic cocktails.Modeled after the great big city grills of the 30s and 40s, The Grill on the Alley serves traditional American fare. Featuring Genuine Angus Steaks and Chops, Fresh Seafood, Classic Cobb and Caesar Salads, Meat Loaf with Mashed Potatoes, Chicken Pot Pie and not-to-be-missed Desserts, all served in a sophisticated yet casual atmosphere by servers that really care about the guest's experience. We also boast the best Martini and Happy Hour in town. Two adjoining Private Dining Rooms seating up to 40 guests each are the perfect place for business meetings or family celebrations. Dine-in and Take-out is available.
VisitOur Restaurant & Lounge can be best described as a “Gastro Pub,” a charming facility that features innovative food that is familiar to your palette and a warm, welcoming ambiance. Although we are not creating our own brews, we do feature simple, fresh ingredients, of which some are sourced from Texas farmers; the menu highlights dishes that satisfy and entice. Enjoy a variety of shared plates, entrees and desserts, from a style of cuisine that resembles “comfort” food.
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