Carmine's Steak House, located in the heart of downtown St. Louis in the new Drury Plaza Hotel, promises and delivers the finest in aged steaks, hand-cut chops, rack of lamb, chicken and seafood entrees, as well as Lombardo's signature toasted ravioli. With private rooms that can accommodate up to 170 people and nightly complimentary valet parking, Carmine's offers convenience for tourists, business meetings and local diners alike.